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White Chocolate Bark feature
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White Chocolate Bark

This White Chocolate Bark is the perfect sweet and salty treat for any craving. With the crunchy texture of the pistachios and the pop of tartness from the dried cranberries, This Cranberry Pistachio Bark is sweet without feeling like too much.
Prep Time5 minutes
Cook Time1 minute
Inactive Time10 minutes
Total Time16 minutes
Course: candy
Cuisine: snack
Keyword: Cranberry Pistachio Bark, White Chocolate Bark
Servings: 10 servings
Calories: 188kcal
Author: Jill

Ingredients

Instructions

  • In a medium-sized bowl add the chocolate chips. Heat in 15-second increments until melted.
  • Pour the melted chocolate over parchment paper. Spread until you have an even layer.
  • Sprinkle pistachios and dried fruit over the melted chocolate.
  • Gently press until the toppings are stuck to the chocolate.
  • Place in the fridge for 10-15 minutes or until completely hardened.

Nutrition

Calories: 188kcal | Carbohydrates: 20g | Protein: 2g | Fat: 11g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 7mg | Sodium: 28mg | Potassium: 128mg | Fiber: 0.5g | Sugar: 19g | Vitamin A: 22IU | Vitamin C: 0.3mg | Calcium: 67mg | Iron: 0.2mg