Peppermint Fudge recipe | A sweet treat for Christmas if you love all things candy canes and peppermint.

Peppermint Fudge


  • 2 14 oz cans of sweetened condensed milk
  • 2 C semi sweet chocolate chips
  • 2 C white chocolate chips
  • 1 tsp peppermint extract
  • 1/2 C peppermint chocolate chips
  • 2/3 C crushed candy canes


  1. Line a 9x9 baking dish with parchment paper and spray parchment paper with baking spray; set aside
  2. Using a small sauce pan, combine the semi sweet chocolate chips and 1 can of sweetened condensed milk on low-medium heat, stirring consistently until melted
  3. Pour into the prepared baking dish
  4. Using another small sauce pan, combine the white chocolate chips and last can of sweetened condensed milk.
  5. Once the chocolate is melted, mix in the peppermint extract and 1/3 of the crushed candy canes and peppermint chocolate chips
  6. Pour the white chocolate on top of the dark chocolate
  7. Sprinkle with remaining crushed candy canes
  8. Allow to cool overnight before cutting into 1inch squares the next day