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Reindeer Oreos
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Reindeer Oreos

These Reindeer Oreos are a fun Christmas treat everyone loves! Oreos are my all time favorite so any chance I have an excuse to dip them in chocolate and eat them without a care I’m all in.
Prep Time10 mins
Total Time10 mins
Course: Dessert
Cuisine: American
Keyword: dipped oreos, reindeer oreo recipe, reindeer oreos
Servings: 24 cookies
Author: Jill

Ingredients

  • 1 package of double stuffed oreos
  • 2 boxs of M&M's red's picked out
  • 2 bags of ghiradelli milk chocolate melting wafers
  • 2 packages of small edible eyes
  • 1 bag of mini pretzel twists
  • 1 cookie sheet fitted with parchment or wax paper

Instructions

  • Using a double boiler, melt 1 bag of the chocolate
  • Mix gradually with a rubber spatula until chocolate is melted
  • Using a fork, dip the oreo into the chocolate and flip the cookie over to fully coat it.
  • Slowly pick up the oreo cookie with the fork and lightly tap the edge of the pot to shake off the excess chocolate
  • Place onto cookie sheet and repeat steps with remaining cookies
  • Using the none melted chocolate wafers place a wafer onto the lower part of the cookie for the mouth
  • Above the mouth place two eyes
  • Take a red M&M and dip it into melted chocolate left over and then place it onto the wafer for the nose
  • Repeat steps with remaining cookies
  • Place cookies into the fridge for 20 minutes or until chocolate is hardened
  • Once chocolate is hard
  • Flip cookies over and dip the bottom of the pretzels into melted chocolate and then place onto the corner of the of the cookies for the antlers
  • Repeat step with remaining cookies
  • Let chocolate harden before enjoying!