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Chocolate Peanut Butter Balls

These Chocolate Peanut Butter Balls are my favorite candy for the Holidays and so incredibly Easy to make with just 4-ingredients!

Course Dessert
Prep Time 30 minutes
Cook Time 5 minutes
Servings 24
Calories 107 kcal
Author Kitchen Fun With My 3 Sons

Ingredients

  • 1/2 cup creamy peanut butter
  • 3 Tbsp salted butter softened
  • 1 cup powdered sugar
  • 1 cup semi sweet chocolate chips

Instructions

  1. Mix the peanut butter and softened butter together in a mixing bowl. Gradually stir in powdered sugar until fully combined. Cover and place in the fridge for about 15 minutes to firm up.

  2. Using your hands, shape the dough into 1-inch balls. Place the balls on a baking sheet, cover and refrigerate for at least 20 minutes (this will hold it's shape for dipping).

  3. Melt the chocolate chips according to package instructions.

  4. Using a fork, dip the peanut butter balls one at a time into the melted chocolate. Allow the excess chocolate to fall off. Place the chocolate balls onto wax paper, cover and refrigerate until ready to serve.

Nutrition Facts
Chocolate Peanut Butter Balls
Amount Per Serving (24 g)
Calories 107 Calories from Fat 63
% Daily Value*
Fat 7g11%
Saturated Fat 3g19%
Cholesterol 4mg1%
Sodium 38mg2%
Potassium 77mg2%
Carbohydrates 10g3%
Fiber 1g4%
Sugar 8g9%
Protein 2g4%
Vitamin A 48IU1%
Calcium 7mg1%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.