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Candy Grapes Feature
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5 from 27 votes

Candy Grapes Recipe (Jello Grapes)

Candy Grapes are frozen grapes dipped and coated in a thin layer of vibrant and flavored Jello mix. Kids especially love this sweet and sour healthy snack and it's so easy to make using just 2-ingredients!
Prep Time10 minutes
Chill Time1 hour
Total Time1 hour 10 minutes
Course: Snack
Cuisine: American
Keyword: Jello Grapes
Servings: 4 people
Calories: 564kcal
Author: Jill

Equipment

Ingredients

  • 1 lb grapes
  • 1 box raspberry jello
  • 1 box berry blue jello
  • 1 box orange jello
  • 1 box lime jello
  • 1 box lemon jello
  • 1 box grape jello

Instructions

  • Begin by taking grapes off the stem and washing them thoroughly in a colander.
  • Place one cup of water in a small dish and place each jello flavor in a small dish or on a paper plate.
  • Place one grape on the end of a toothpick, dip it in the water, and then put it in jello.
  • Place on a parchment-lined cookie sheet and line the grapes up by flavor.
  • Place in the freezer for at least an hour or until the grapes are frozen.

Video

Notes

Sour Patch Grapes version:
Replace the regular Jello flavors with Jolly Rancher Jello. You can choose any flavors you want, but fun and multiple colors are best.

Nutrition

Calories: 564kcal | Carbohydrates: 136g | Protein: 11g | Fat: 0.2g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.01g | Sodium: 596mg | Potassium: 226mg | Fiber: 1g | Sugar: 127g | Vitamin A: 75IU | Vitamin C: 4mg | Calcium: 15mg | Iron: 1mg