Mint Chocolate Chip Waffles
These Mint Chocolate Chip Waffles are so fun for St. Patrick's Day and have the perfect amount of mint flavoring. Kids especially love these festive green waffles!
Servings: 6 waffles
Calories: 611kcal
Ingredients
- 2 large Eggs beaten
- 2 Tablespoons Sugar
- 2 1/4 cup Milk
- 3/4 cup Vegetable Oil
- 1/2 cup Chocolate Chips
- 1/8 teaspoon Mint extract
- Green Food Coloring A few drops of
- 2 1/2 cups All-Purpose Flour
- 2 Tablespoons Baking Powder
- 1/2 teaspoon Salt
Toppings
- Maple Syrup
- Whipped Cream optional
- Chocolate Sprinkles optional
Instructions
- In a large bowl, mix the Eggs, Sugar, Milk, Oil, Chocolate Chips, Mint flavoring, and Green Food Coloring Gel, and stir well to blend.
- In a separate bowl, add the Flour, Baking Powder, and Salt, and stir well to blend.
- Add the flour mixture to the large bowl, a little at a time, stirring well between additions to blend. The batter may be a little lumpy, but that's okay.
- Turn on your Waffle Maker, and heat according to instructions. When ready, add the Waffle Batter about 3/4 a cup at a time, to the Waffle Maker, until all the batter is used, and you have a stack of Waffles. Butter the Waffles as they are removed from the Waffle Maker, and plate 2 or 3 at a time.
- Top with Syrup, Whipped Cream, and Chocolate Sprinkles. Serve, and Enjoy!
Nutrition
Serving: 6g | Calories: 611kcal | Carbohydrates: 60g | Protein: 11g | Fat: 26g | Saturated Fat: 5g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 10g | Trans Fat: 0.1g | Cholesterol: 75mg | Sodium: 267mg | Potassium: 620mg | Fiber: 2g | Sugar: 18g | Vitamin A: 272IU | Vitamin C: 0.1mg | Calcium: 321mg | Iron: 3mg