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How To Make Whipped Coffee (Dalgona Coffee)
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5 from 6 votes

Whipped Coffee (Dalgona Coffee)

Whipped Coffee is seriously the BEST thing ever! It takes only 5 minutes to make and it's so fluffy and delicious! 
Prep Time5 minutes
Total Time5 minutes
Course: Coffee
Cuisine: American
Keyword: dalgona coffee, frothy coffee, whipped coffee
Servings: 4
Calories: 197kcal
Author: Jill


  • 3 Tbsp Instant Coffee Powder
  • 3 Tbsp Granulated Sugar
  • 2 Tbsp water hot
  • 4 cups milk
  • ice cubes


  • In a small bowl, mix instant coffee powder and sugar. Add 2 tbsp water and beat the coffee and sugar until it is light and fluffy using a whisk. Add a few more drops of water while beating the coffee if needed.
  • Fill a glass with ice cubes. Then pour in the milk. Top the milk with whipped coffee.
  • Mix and serve chilled.


Calories: 197kcal | Carbohydrates: 24g | Protein: 8g | Fat: 8g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 24mg | Sodium: 107mg | Potassium: 455mg | Sugar: 21g | Vitamin A: 395IU | Calcium: 281mg | Iron: 1mg