Baked Churro Chips with Ganache
These Baked Churro Chips will be a family favorite. The sweet and crunchy chips are perfect for a delicious dessert. Bring these simple chips to a get together or pot luck dinner. Once you try these churro chips, you will make them over and over.
- 1 1/2 cups heavy cream
- 1 cup chocolate chips
- 2 plain naan bread
- 1/2 cup butter
- 1 cup sugar
- 1 tablespoon cinnamon
Preheat oven to 400F. Line a cookie sheet with parchment paper.
In a microwave safe bowl, heat up the cream in the microwave for 2 minutes. Add the chocolate chips to the hot cream and let sit for 5 minutes. Stir the mixture until smooth. Set aside.
Place the naan on the prepared cookie sheet. Use a knife or a pizza cutter to slice each naan into wedges or strips. Bake for 12-14 minutes, flipping them halfway through baking.
In a bowl, combine the cinnamon and sugar. In a separate bowl, melt the butter in the microwave. While the naan is still warm, dip each piece in butter then the cinnamon sugar and place back on the cookie sheet.
Serve with the chocolate ganache for dipping.