Chocolate Oreo Cheesecake
This Chocolate Oreo Cheesecake recipe has made it’s way to the top of favorite dessert list. It’s so good! If you love cheesecake and Oreos you are going to fall in love with this.
Prep Time10 minutes mins
Cook Time1 hour hr 30 minutes mins
Course: Dessert
Cuisine: American
Keyword: chocolate oreo cheesecake, chocolate oreo cheesecake recipe
Servings: 12 servings
Calories: 624kcal
For cake:
- 1 box triple chocolate cake mix
- eggs
- water
- oil
- 24 oz cream cheese
- 12 oreo's cream scraped off, cookies crushed
- 4 oreos cut into quarters
- 3/4 C sugar
- 3 eggs
- 1 tsp vanilla
Whipping cream:
- 1 C heavy whipping cream
- 1/4 C powder sugar
- 1 tsp vanilla
- 12 Oreo's creme scraped off and cookie's crushed
- Mini Oreos to decorate
Cake:
Preheat oven to 350 degrees
Prepare cake as shown in directions on the back of the box
Spray the springform pan with pam spray
Pour cake batter half way into the springform pan and add the cut Oreos into the cake batter
Bake for 30-35 minutes or until a toothpick comes out clean
Set aside to cool while you make the cheesecake
In a standing mixer, combine the cream cheese, sugar and vanilla
Mix until combined
Crack one egg at a time, mix well before cracking the the next egg
Mix in the crushed Oreos
Pour the cheesecake over the cooled cake and bake for 1 hour or until cheesecake is set
Place onto a wire rack to cool to room temperature
Place into the fridge to cool over night
Whipped cream:
In a standing mixer, combine the heavy whipping cream, powder sugar and vanilla
Mix until stiff peaks form
Scoop some whipped cream into the piping bag
Scoop the rest of the whipped cream into the top of the cheesecake and smooth it out
Cover the whipped cream with the crushed oreos
Pipe around the edges whipped cream and then place a mini Oreo around the edges
Enjoy!
Calories: 624kcal | Carbohydrates: 64g | Protein: 9g | Fat: 39g | Saturated Fat: 19g | Cholesterol: 130mg | Sodium: 631mg | Potassium: 287mg | Fiber: 2g | Sugar: 42g | Vitamin A: 1110IU | Vitamin C: 0.1mg | Calcium: 135mg | Iron: 4.5mg