Chex Mix Recipe (Oven or Crockpot)
This Chex Mix Recipe is the Ultimate snack filled with two types of Chex cereal, pretzels, cheese crackers, oyster crackers, mixed nuts and seasonings.
Servings: 17 cups
Ingredients
- 3 cups rice Chex cereal
- 3 cups wheat Chex cereal
- 3 cups cheese crackers
- 3 cups oyster crackers
- 2 cups pretzels
- 3 cups mixed nuts
- 9 Tbsp butter
- 3 Tbsp Worcestershire sauce
- 3 tsp cajun seasoning
- 1 ½ tsp garlic powder
- 1 tsp dried onion
Instructions
- In your slow cooker stir together the cereals, pretzels, crackers, and nuts.
- In a small bowl melt your butter in the microwave until melted.
- Stir in the Worcestershire sauce and spices until well combined.
- Pour over the cereal mixture and stir until evenly coated.
- Cover and cook on high heat setting for 2 hours, stirring every 20 minutes.
- Spread the cereal mixture on a large cookie sheet or tray.
- Cool for 5-10 minutes before serving.
Baking Instructions:
- Line a baking sheet with parchment paper and pour on the Chex mix and spread into an even layer.
- Bake the mixture for 45-50 minutes, mixing every 15 minutes until light brown and crispy.
- Allow the mixture to cool for 10 minutes on the tray before serving.