Melted Snowman Bark
The cold winter months are heading our way and this Melted Snowman Bark is sure to be a hit at any Holiday event. This is made with white almond bark, and golden Oreos, and decorated with gumdrops, Twizzlers, M&M's, and cookie icing.
Prep Time30 minutes mins
Resting Time30 minutes mins
Total Time1 hour hr
Course: Dessert
Cuisine: American
Keyword: Melted Snowman Cookies
Servings: 12 snowman
- 1 lb. white almond bark or white melting chocolate
- 12 Oreos golden
- Gumdrops cut in half
- Twizzler pull and peels
- M&Ms Mini
- cookie icing Black and Orange
In a large microwave-safe bowl melt your almond bark or melting chocolate in the microwave in 30-second intervals until melted and smooth.
On a tray or baking sheet lined with parchment paper place 12 dollops of white chocolate spaced apart where you want your snowman faces to be.
Place an oreo on the top of each dollop of white chocolate.
Next, spoon white chocolate over each oreo to cover it completely.
Fill in all the spaces between and around the Oreos with the white chocolate.
Next place a gumdrop half on the side of each of the snowman heads.
Add a piece of Twizzlers pull and peel to connect the gumdrops to make ear muffs.
Next add 3 mini M&M's for the buttons.
Next use the icing to pipe on the eyes, nose, and mouth.
Let the bark set either on the counter or if you want it to set quickly in the fridge for about 10 minutes.
Next, I take a knife and dip it in hot water and dry it off to help me cut around the snowman faces, the warm knife makes this so much easier.