Arby's Sauce Recipe
Made with just a few ingredients, this Copycat Arby's Sauce recipe tastes just like the original! Enjoy on your roast beef sandwiches or as a dip for fries.
Servings: 16 servings
Calories: 19kcal
Ingredients
- 1/2 cup ketchup
- 2 tablespoon brown sugar
- 1/3 cup white vinegar
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- 3 tablespoon worcestershire sauce
- 1/4 teaspoon salt
- 1/4 teaspoon cayenne pepper
- 1 tablespoon cornstarch
Instructions
- In a small bowl whisk together onion powder,garlic powder,paprika,salt,cayenne pepper and brown sugar.
- Mix in ketchup, white vinegar, and worcestershire sauce.
- Transfer mixture to a small saucepan and heat on low heat and simmer for 15 minutes. Make sure to stir often.
- Mix together cornstarch with 2 tablespoons of water and add slurry to the sauce. Mix well.
- Let sauce simmer for another 10 minutes, continuing to mix often.
- After the sauce has thickened, remove from heat and cool.
Nutrition
Calories: 19kcal | Carbohydrates: 5g | Protein: 0.1g | Fat: 0.02g | Saturated Fat: 0.004g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.003g | Sodium: 147mg | Potassium: 52mg | Fiber: 0.1g | Sugar: 3g | Vitamin A: 85IU | Vitamin C: 1mg | Calcium: 7mg | Iron: 0.2mg