Chocolate Cherry Dump Cake
This Chocolate Cherry Dump Cake is a incredibly easy and delicious dessert that is always such a huge hit. Simply dump 3 ingredients into a baking dish for a decadent dessert that everyone loves.
Servings: 10
Calories: 484kcal
Ingredients
- 2 cans cherry pie filling 21-ounce each
- 1 box devil's food cake mix
- 1 cup butter melted
- Whipped cream
- Additional cherries for topping
Instructions
- Preheat the oven to 350 degrees. Lightly spray a 9x13 baking dish with cooking spray.
- Spread the cherry pie filling into the baking dish evenly.
- Add the cake mix on top of the cherry pie filling in an even layer.
- Pour the melted butter over the top of the cake mix, making sure to cover as much as possible.
- Place in the oven and bake for about 45 minutes.
- After baking, let the baking dish cool for about 10 minutes.
- Serve warm with whipped cream and additional cherries on top.
Video
Nutrition
Calories: 484kcal | Carbohydrates: 65g | Protein: 3g | Fat: 25g | Saturated Fat: 13g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 8g | Trans Fat: 1g | Cholesterol: 49mg | Sodium: 524mg | Potassium: 272mg | Fiber: 2g | Sugar: 17g | Vitamin A: 812IU | Vitamin C: 4mg | Calcium: 83mg | Iron: 2mg