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Cranberry Oatmeal Cookies

Oatmeal Cranberry Cookies

Oatmeal Cranberry Cookies with fresh cranberries, oats, white chocolate chips and pecans. A delicious and simple holiday cookie recipe to add to your baking list that everyone will absolutely Love!

Course Dessert
Prep Time 5 minutes
Cook Time 10 minutes
Servings 48 cookies
Calories 110 kcal
Author Kitchen Fun With My 3 Sons

Ingredients

  • 1 cup butter room temperature
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 2 eggs
  • 1 tsp vanilla
  • 1 1/2 cups flour
  • 1 tsp baking soda
  • 1 tsp cinnamon
  • 1/2 tsp salt
  • 3 cups old fashioned oats
  • 1 cup fresh cranberries quartered
  • 1 cup pecans chopped
  • 1 cup white chocolate chips or chopped white chocolate

Instructions

  1. Preheat oven to 350F.
  2. In a large mixing bowl, cream the butter and sugars together until creamy. Mix in eggs one at a time, then mix in the vanilla.
  3. In a separate bowl, whisk together the flour, baking soda, cinnamon and salt.
  4. Add flour mixture to the butter/sugar mixture and stir until well combined.
  5. Stir in oats, cranberries, pecans and white chocolate chips.
  6. Drop about a tablespoon of dough onto ungreased cookie sheet for each cookie leaving 2 inches of space between each mound of dough.
  7. Bake for approximately 10-12 minutes or until cookies start to brown around the edges. Cool on a cooling rack.
Nutrition Facts
Oatmeal Cranberry Cookies
Amount Per Serving (48 cookies)
Calories 110 Calories from Fat 54
% Daily Value*
Fat 6g9%
Saturated Fat 3g19%
Cholesterol 17mg6%
Sodium 85mg4%
Potassium 41mg1%
Carbohydrates 13g4%
Fiber 1g4%
Sugar 7g8%
Protein 2g4%
Vitamin A 129IU3%
Vitamin C 1mg1%
Calcium 11mg1%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.