White Chocolate Oatmeal Cranberry Cookies

Oatmeal Cranberry Cookies with fresh cranberries, oats, white chocolate chips and pecans. A delicious and simple holiday cookie recipe to add to your baking list that everyone will absolutely Love!

If you’re looking for new Christmas Cookie recipes you have certainly found yourself in the right spot. Besides this amazing recipe here, you’ll find Eggnog Cookies, Hot Cocoa Cookies and more. Isn’t baking around the holidays just so fun?

Oatmeal Cranberry Cookies

Cranberries were definitely the missing ingredient in chewy oatmeal cookies. It’s like they were meant to go together! Trust me when I tell you that this is one cookie recipe you’ll want to keep on hand for the holidays! This is one cookie recipe you don’t see too often at a cookie exchange. You just might get first prize!

How To Make Oatmeal Cranberry Cookies

Ingredients:

• Old Fashion Oats (NOT quick oats!)
• Fresh Cranberries
• Pecans
• White Chocolate Chips
• Cinnamon
• Butter
• Brown Sugar
• Sugar
• Eggs
• Vanilla
• Flour
• Baking Soda
• Salt

If you’ve ever made oatmeal raisin cookies you will notice that this recipe is very similar. You start by creaming butter and sugar, then adding one egg at a time and lastly the vanilla. In a different bowl, stir the flour, cinnamon, sugar and baking soda. Take that bowl and add the mix to your wet ingredients bowl.

When that’s all combined, you can fold in the chocolate, cranberries, pecans and oats.

Oatmeal Cookie Tips

• Don’t pack the flour. Be sure to scoop it gently and level it off evenly.
• Don’t over-mix. Once ingredients are mixed together stop without over mixing.
• Use softened butter. Like most cookies, don’t try and use cold butter. You can do this quickly by filling a glass with very hot water. Then once it has warmed the glass, pour it out and cover the stick of butter with the warm glass. This will soften the butter.

Print

5 from 10 votes

Servings: 48 cookies

Oatmeal Cranberry Cookies

Prep Time:

5 mins

Cook Time:

10 mins

 

Oatmeal Cranberry Cookies with fresh cranberries, oats, white chocolate chips and pecans. A delicious and simple holiday cookie recipe to add to your baking list that everyone will absolutely Love!

Ingredients

• 1 cup butter room temperature
• 1 cup brown sugar
• 1/2 cup granulated sugar
• 2 eggs
• 1 tsp vanilla
• 1 1/2 cups flour
• 1 tsp baking soda
• 1 tsp cinnamon
• 1/2 tsp salt
• 3 cups old fashioned oats
• 1 cup fresh cranberries quartered
• 1 cup pecans chopped
• 1 cup white chocolate chips or chopped white chocolate

Instructions

1. Preheat oven to 350F.
2. In a large mixing bowl, cream the butter and sugars together until creamy. Mix in eggs one at a time, then mix in the vanilla.
3. In a separate bowl, whisk together the flour, baking soda, cinnamon and salt.
4. Add flour mixture to the butter/sugar mixture and stir until well combined.
5. Stir in oats, cranberries, pecans and white chocolate chips.
6. Drop about a tablespoon of dough onto ungreased cookie sheet for each cookie leaving 2 inches of space between each mound of dough.
7. Bake for approximately 10-12 minutes or until cookies start to brown around the edges. Cool on a cooling rack.

Nutrition Facts

Oatmeal Cranberry Cookies

Amount Per Serving (48 cookies)

Calories 110 Calories from Fat 54

% Daily Value*

Fat 6g9%

Saturated Fat 3g19%

Cholesterol 17mg6%

Sodium 85mg4%

Potassium 41mg1%

Carbohydrates 13g4%

Fiber 1g4%

Sugar 7g8%

Protein 2g4%

Vitamin A 129IU3%

Vitamin C 1mg1%

Calcium 11mg1%

Iron 1mg6%

* Percent Daily Values are based on a 2000 calorie diet.

All text and images ©Kitchen Fun With My 3 Sons.