Spicy Bourbon BBQ Steak Kabobs
Easy and flavorful, these Spicy Bourbon BBQ Steak Kabobs will become a summer favorite. With so much flavor and homemade sauce, these steak kabobs are amazing. Grill them outside or indoors for a truly delicious dinner.
Prep Time25 minutes mins
Cook Time35 minutes mins
Total Time1 hour hr
Course: Dinner
Cuisine: American
Keyword: bbq steak kabobs
Servings: 5
Ingredients for Spicy Bourbon BBQ Steak Kabobs
- 2 pounds sirloin steak cut in 1-inch cubes
- 1 red bell pepper seeded and cut in 1-inch pieces
- 1 orange bell pepper seeded and cut in 1-inch pieces
- 1 yellow bell pepper seeded and cut in 1-inch pieces
- 1 green bell pepper seeded and cut in 1-inch pieces
- 1 red onion cut in 1-inch pieces
- 4 tbsp brown sugar bourbon seasoning
In a medium bowl, whisk together all of the BBQ sauce ingredients.
Pour your BBQ mixture in a small saucepan on medium heat.
Cook for 20 min. stirring often.
Store in an airtight container.
Directions to make Spicy Bourbon BBQ Steak Kabobs
Thread your meat onto the skewers alternating with pieces of bell peppers and onion.
Place the kabobs in a casserole dish or a foil lined baking pan.
Season the kabobs with the bourbon seasoning.
Place in the refrigerator for 1 hour.
Turn the heat on medium.
Grill kebabs, turning often, until all sides of the meat is well brown and vegetables are tender.
Cook for 12 to 14 minutes.
Coat your kabobs with the bbq sauce and cook for additional 4 minutes.
Enjoy!!