Air Fryer Steak Bites
These tender and juicy Air Fryer Steak Bites are packed with so much flavor! The soy sauce adds a little extra saltiness and caramelizes the outside of the steak.
Servings: 4
Calories: 303kcal
Ingredients
- 1 pound steak
- 2 tablespoons olive oil
- 2 teaspoons soy sauce
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
Instructions
- Cut steak into bite sized pieces or 1" to 1.5" inch cubes.
- In a medium mixing bowl, toss the cut steak in olive oil, salt, pepper, garlic powder and soy sauce.
- Preheat the Air fryer to 400°F for 5 minutes. Arrange the steak cubes in a single layer in the Air fryer basket.
- Air fry to your preferred doneness. See notes
- Serve warm with rice and garnish with chopped parsley, if desired
Notes
Medium rare‐135°F, Medium‐ 145°F, Well done‐160°F.
Cook in air fryer at 400°F for 7‐12 minutes.
7 minutes = more rare / 12 minutes = medium‐well.
I prefer to cook it for 8‐9 minutes.
Nutrition
Calories: 303kcal | Carbohydrates: 1g | Protein: 23g | Fat: 23g | Saturated Fat: 8g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 13g | Cholesterol: 69mg | Sodium: 809mg | Potassium: 326mg | Fiber: 0.2g | Sugar: 0.1g | Vitamin A: 20IU | Vitamin C: 0.01mg | Calcium: 12mg | Iron: 2mg