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Fry Sauce 4 Ways

If you love fry sauce with your French fries, try making Fry Sauce 4 Ways! Make classic fry sauce, In-n-Out sauce, Outback bloomin' onion sauce, Red Robin campfire sauce all from 7 simple ingredients. 
Prep Time5 minutes
Cook Time0 minutes
Chill time1 hour
Total Time1 hour 5 minutes
Course: Condiment
Cuisine: American
Keyword: Fry Sauce
Servings: 8
Calories: 294kcal
Author: Jill

Ingredients

Fry Sauce

In-n-Out Sauce

  • Fry sauce (ingredients above)
  • 1 tablespoon yellow mustard
  • 1/4 cup dill pickle relish

Bloomin' Onion Sauce

Campfire Sauce

Instructions

  • Combine the sauce ingredients in a medium mixing bowl; mix until smooth.
  • Cover the bowl and refrigerate for one hour to allow the ingredients to meld together.
  • Serve as a dipping sauce or sandwich condiment.

Nutrition

Calories: 294kcal | Carbohydrates: 10g | Protein: 1g | Fat: 28g | Saturated Fat: 4g | Polyunsaturated Fat: 17g | Monounsaturated Fat: 6g | Trans Fat: 0.1g | Cholesterol: 16mg | Sodium: 578mg | Potassium: 76mg | Fiber: 0.4g | Sugar: 6g | Vitamin A: 118IU | Vitamin C: 1mg | Calcium: 12mg | Iron: 0.3mg