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Pomegranate Margarita
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Pomegranate Margarita

Pomegranate Margarita gives a twist on a traditional margarita with tequila, Cointreau, lime juice, simple syrup, and pomegranate juice.
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: Mexican
Keyword: Pomegranate Margarita
Servings: 1
Calories: 235kcal
Author: Jill

Ingredients

Ingredients:

  • Ice
  • 2 ounces tequila
  • 1 ounce lime juice
  • 1 ounce pomegranate juice
  • ½ ounce orange liqueur
  • 2 teaspoons simple syrup plus more for the rim
  • Coarse salt or sugar for rim
  • Pomegranate arils for garnish
  • Lime slice for garnish

Instructions

Directions:

  • Fill a cocktail shaker about halfway with ice.
  • Pour in the tequila, lime juice, pomegranate juice, orange liqueur, and simple syrup and shake until cold, about 15 seconds.
  • Add simple syrup to a small plate and add salt or sugar to a separate small plate, dip the rim of the glass in the syrup then in the salt or sugar.
  • Add ice to the glass and strain the drink into the prepared margarita glass.

Nutrition

Calories: 235kcal | Carbohydrates: 21g | Protein: 0.2g | Fat: 0.1g | Saturated Fat: 0.04g | Polyunsaturated Fat: 0.03g | Monounsaturated Fat: 0.02g | Sodium: 13mg | Potassium: 108mg | Fiber: 0.1g | Sugar: 19g | Vitamin A: 14IU | Vitamin C: 9mg | Calcium: 9mg | Iron: 1mg