The Best Oatmeal Cookies
If you love Oatmeal Cookies, you have to save the Best Oatmeal Cookies Recipes. Chewy and soft, these cookies have the most amazing flavor. These cookies are the best oatmeal cookies you will ever make.
Servings: 26
Calories: 145kcal
Ingredients
- 1 cup salted butter softened
- 1 cup brown sugar packed
- 1 teaspoon vanilla
- ¼ cup water
- ½ teaspoon baking soda
- 1 ½ cups flour
- 2 cups old fashioned rolled oats
- ½ teaspoon salt
Instructions
- Preheat oven to 350F.
- Line a sheet pan with parchment paper. Set aside.
- In a large bowl cream together the butter and the brown sugar.
- Add the water and the vanilla and mix well.
- Add the flour, rolled oats, baking soda and salt and stir until combined.
- Scoop by tablespoons onto the prepared tray. Use a fork to press the cookies down.
- Bake for 14-16 minutes, until the cookies are light brown.
- Allow cookies to cool on the pan for a few minutes before transferring them to a wire rack to cool completely.
Nutrition
Calories: 145kcal | Carbohydrates: 18g | Protein: 2g | Fat: 8g | Saturated Fat: 5g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 2g | Trans Fat: 0.3g | Cholesterol: 19mg | Sodium: 125mg | Potassium: 44mg | Fiber: 1g | Sugar: 8g | Vitamin A: 218IU | Calcium: 14mg | Iron: 1mg