Starbucks Caramel Macchiato Shots
Any kind of get-together, party, or special occasion needs these Starbucks Caramel Macchiato Shots! They are a gelatin mixture of caramel Frappuccino and vanilla Vodka with whipped cream and caramel syrup drizzled on top.
Prep Time5 minutes mins
Setting Time4 hours hrs
Total Time4 hours hrs 5 minutes mins
Course: Shots
Cuisine: American
Keyword: Starbucks Caramel Macchiato Shots
Servings: 12 shots
Calories: 115kcal
- 1 cup Starbucks Caramel Frappuccino 13-ounce bottle
- 1 cup Water
- 2 envelopes Gelatin unflavored
- 1/3 cup Vanilla Vodka
Bring the water to a boil, sprinkle the Unflavored Gelatin over the water, and stir well to mix. Let stand for 5 minutes.
Add the Caramel Frappuccino, stir well, then add the Vodka, and stir to mix.
Pour into shot glasses, fill the glasses, and place in the refrigerator for at least 4 hours to let the Gelatin thicken/set up. Once the shots have set up/thickened, and are firm to the touch, they're ready to serve.
Before serving, top with Whipped Cream, and a generous drizzle of Caramel Syrup. Serve and Enjoy!
Calories: 115kcal | Carbohydrates: 21g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.5g | Cholesterol: 6mg | Sodium: 125mg | Potassium: 35mg | Sugar: 21g | Vitamin A: 83IU | Vitamin C: 0.2mg | Calcium: 26mg | Iron: 0.02mg