Go Back
+ servings
Turkey Cupcakes feature
Print Recipe
No ratings yet

Turkey Cupcakes

How adorable are these colorful turkey cupcakes? They are a fun treat for any time, but especially during Thanksgiving. Such a fun Thanksgiving dessert that the kids will absolutely love.
Prep Time15 minutes
Cook Time15 minutes
Total Time30 minutes
Course: Dessert
Cuisine: American
Keyword: Turkey Cupcakes
Servings: 12 cupcakes
Calories: 160kcal
Author: Jill

Instructions

  • Preheat the oven to 350 degrees.
  • Prepare and bake the cake mix according to the package directions. Remove from the oven and cool before frosting.
  • Spread the chocolate buttercream frosting onto each cupcake.
  • Add another spoon full of frosting on top (this will be the head of the turkey).
  • Press on 2 candy eyes, a yellow M&M for the nose and a red M&M for the wattle.
  • Place rows of different colored M&M's along the backside for the feathers and 2 orange M&M's at the bottom for the feet.

Nutrition

Serving: 12g | Calories: 160kcal | Carbohydrates: 35g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.4g | Trans Fat: 0.2g | Sodium: 299mg | Potassium: 27mg | Fiber: 0.5g | Sugar: 18g | Calcium: 94mg | Iron: 1mg