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No-Bake Peanut Butter Kiss Cookies feature
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5 from 1 vote

No Bake Peanut Butter Kiss Cookies

These irresistible no bake peanut butter kiss cookies are hard to resist! They combine the satisfying crunch of rice crispy with the velvety, creamy peanut butter texture, and they're finished with a luscious Hershey's chocolate kiss on top.
Prep Time20 minutes
Total Time20 minutes
Course: Dessert
Cuisine: American
Keyword: no bake peanut butter kiss cookies
Servings: 45 cookies
Calories: 143kcal
Author: Jill

Ingredients

Instructions

  • Place Rice Krispies Cereal in a large bowl and sit to the side. Unwrap Hershey Kisses and also sit to the side.
  • In a medium saucepan over medium heat, mix together the light corn syrup and brown sugar. Continue to stir until the mixture comes to a boil.
  • Once the mixture comes to a full boil, turn down to low heat and continue to stir the mixture. Mix in the peanut butter and remove from heat. Continue to stir the mixture until peanut butter is mixed well.
  • Pour peanut butter mixture over Rice Krispies and carefully mix well.
  • Using a tablespoon cookie scoop, drop out 1 tablespoon balls onto a cookie sheet lines with parchment paper.
  • Place 1 Hersey Kiss in the middle of each of the balls. Push Hersey Kiss slightly down into each of the cookie ball, forming the cookie around the Hersey Kiss.
  • Let cool for 15 minutes and then enjoy!

Nutrition

Serving: 45g | Calories: 143kcal | Carbohydrates: 19g | Protein: 3g | Fat: 7g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 1mg | Sodium: 76mg | Potassium: 75mg | Fiber: 1g | Sugar: 15g | Vitamin A: 207IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 1mg