Hawaiian Pizza Sliders
This Hawaiian Pizza Sliders recipe is one of my favorite easy dinners with chunks of ham and pineapple on sweet rolls. Yum!
Prep Time10 minutes mins
Cook Time10 minutes mins
Total Time20 minutes mins
Course: Appetizer, Dinner
Cuisine: American
Keyword: hawaiian bun sliders, hawaiian roll pizza sliders, hawaiian sliders recipe, pizza sliders recipe
Servings: 12
Calories: 206kcal
Preheat oven to 375F.
Line a 9×13-inch pan with parchment paper.
Set to the side.
Using a large serrated knife, slice the rolls in half so you have a ‘slab’ of tops and a ‘slab’ of bottoms.
You want to keep them connected.
Place the bottom ‘slab’ of rolls on the baking pan.
Spread the marinara evenly on the bottom part of the rolls.
Add 1/2 of your mozzarella cheese all over, on top of the sauce.
Spread your chopped ham, pineapple chunks, and jalapeños evenly over the cheese.
Top with the remaining cheese.
Bake 10-15 minutes.
Mix together butter, oregano and garlic salt.
Brush sandwiches with melted butter mixture.
ENJOY!!
Calories: 206kcal | Carbohydrates: 19g | Protein: 10g | Fat: 10g | Saturated Fat: 5g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 3g | Trans Fat: 0.1g | Cholesterol: 37mg | Sodium: 985mg | Potassium: 111mg | Fiber: 1g | Sugar: 7g | Vitamin A: 258IU | Vitamin C: 4mg | Calcium: 107mg | Iron: 0.5mg