Honey Garlic Chicken Wings
These Slow Cooker Honey Garlic Wings are super easy and flavorful. The sauce is made of garlic, honey, soy sauce and brown sugar. These are great for dinner but always a crowd pleaser for get-togethers.
Prep Time5 minutes mins
Cook Time3 hours hrs
Total Time3 hours hrs 5 minutes mins
Course: chicken
Cuisine: American
Keyword: chicken wings
Servings: 6 Servings
Calories: 503kcal
In your slow cooker place all the wings.
In a small bowl combine the honey, soy sauce, garlic and brown sugar.
Reserve ¼ cup of the sauce.
Pour over the wings.
Cook on low for 4-6 hours until tender.
Optional; Place the wings on a foil lined baking sheet. Brush them with the reserved sauce and broil until glazy.
Serve!
- Store leftovers in an airtight container in the fridge for up to 3 days. If freezing, they can be stored for up to 2 months.
- You can add more brown sugar if you like a sweet wing.
- You can add some red pepper flake if you want a spicy wing!
Calories: 503kcal | Carbohydrates: 60g | Protein: 25g | Fat: 20g | Saturated Fat: 5g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 8g | Trans Fat: 0.2g | Cholesterol: 94mg | Sodium: 860mg | Potassium: 314mg | Fiber: 0.3g | Sugar: 58g | Vitamin A: 180IU | Vitamin C: 1mg | Calcium: 36mg | Iron: 2mg