Reese's Sandwich cookies
Who doesn't love Reese's? If so, you will want to make these Reese's Chocolate Sandwich cookies. These cookies are so soft and chewy with a cream filling in the middle. These cookies are going to be come one of your favorite chocolate sandwich cookie recipes.
Servings: 12 cookies
Calories: 392kcal
Equipment
- 1 disposable bag with a star tip
Ingredients
- 1 1/2 C flour
- 1/2 C cocoa powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1/2 C sugar
- 1/2 C brown sugar
- 1/2 C unsalted butter softened
- 1/4 C creamy peanut butter
- 1 tsp vanilla
- 1 egg
- 2 tbsp milk
- 1 C Reese pieces
- Peanut Butter Frosting
Instructions
- Preheat oven to 350 degrees and line a cookie sheet with parchment paper.
- In a medium bowl, combine the flour. cocoa powder, baking soda, and salt.
- Using a standing mixer, cream together the butter, sugar's and peanut butter until smooth and creamy.
- Mix in the egg and vanilla and mix until combined.
- Stir in the dry ingredients.
- Mix in the Reese Piece candy.
- Using a small ice cream scoop, scoop out some dough and roll it into a ball.
- Place onto the cookie sheet and slightly push down with the bottom of a glass cup.
- Bake in the oven for 10-12 minutes.
- Let cool completely while making the frosting.
Frosting directions:
- Using a standing mixer, combine all ingredients and mix until smooth and stiff peaks form.
- Scoop into the piping bag and set aside.
Decorating directions:
- Pair up the cookies to their size partner.
- Once you have matching cookies take the bottom cookie and pipe a tablespoon size dollop of frosting onto the middle.
- Place the top cookie onto the top of the frosting and slightly push it down.
- Enjoy a big glass of milk!
Nutrition
Calories: 392kcal | Carbohydrates: 54g | Protein: 6g | Fat: 19g | Saturated Fat: 9g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 6g | Trans Fat: 0.3g | Cholesterol: 34mg | Sodium: 193mg | Potassium: 219mg | Fiber: 3g | Sugar: 37g | Vitamin A: 260IU | Calcium: 37mg | Iron: 2mg