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These Winnie the Pooh Oreo pops are adorable! We just saw the new Christopher Robin movie and it is so cute! This is a fun treat that you can get the kids involved in making. It’s easy and they really can’t mess them up. No matter what, they taste great!
Pooh Oreo Pops
Ingredients
- Oreo Cookies
- Wilton yellow candy melts
- Wilton light cocoa candy melts
- Blue lollipop sticks
- Parchment paper
- Decorating bag
Directions
- In a small microwave safe bowl, heat 2 cups of the yellow candy melts on 50% power for 3-4 minutes, stirring every 30 seconds until melted.
- Carefully open an Oreo, dip a lollipop stick into the melted yellow chocolate and press gently onto the frosting side of the Oreo.
- Add a little more melted yellow chocolate onto the lollipop stick and carefully place the Oreos back together.
- Transfer to the freezer for 5 minutes.
- Hold onto the lollipop stick and dip the Oreo into the melted yellow chocolate, place onto a piece of parchment paper and transfer to the freezer for 15 minutes.
- In a small microwave safe bowl, heat 1 cup of your light cocoa candy melts on 50% power for 2-3 minutes, stirring every 30 seconds until melted, pour into a decorating bag and cut a tiny tip off the end of the bag.
- Dip the back of 2 candy melts into the melted yellow chocolate and stick onto the top of each yellow Oreo for ears.
- Use your decorating bag of light cocoa candy melts to draw on eyes, nose, smile and eyebrows.
- Let harden and enjoy your Pooh Oreo Pops!
Add as Google Trusted SourcePooh Oreo Pops
These Winnie the Pooh Oreo pops are adorable! This is a fun treat for kids to help make and eat.
Ingredients
- Oreo Cookies
- Wilton yellow candy melts
- Wilton light cocoa candy melts
- Blue lollipop sticks
- Parchment paper
- Decorating bag
Instructions
- In a small microwave safe bowl, heat 2 cups of the yellow candy melts on 50% power for 3-4 minutes, stirring every 30 seconds until melted.
- Carefully open an Oreo, dip a lollipop stick into the melted yellow chocolate and press gently onto the frosting side of the Oreo.
- Add a little more melted yellow chocolate onto the lollipop stick and carefully place the Oreos back together.
- Transfer to the freezer for 5 minutes.
- Hold onto the lollipop stick and dip the Oreo into the melted yellow chocolate, place onto a piece of parchment paper and transfer to the freezer for 15 minutes.
- In a small microwave safe bowl, heat 1 cup of your light cocoa candy melts on 50% power for 2-3 minutes, stirring every 30 seconds until melted, pour into a decorating bag and cut a tiny tip off the end of the bag.
- Dip the back of 2 candy melts into the melted yellow chocolate and stick onto the top of each yellow Oreo for ears.
- Use your decorating bag of light cocoa candy melts to draw on eyes, nose, smile and eyebrows.
- Let harden and enjoy!
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