Kitchen Fun With My 3 Sons

Valentine’s Day White Chocolate Fudge (10-minute prep)

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When you want the perfect Valentine’s Day Fudge, you have to try White Chocolate Fudge. Rich and creamy and so delicious, this easy to make fudge will put a smile on your Valentine’s Face.

If you love making homemade fudge, you will also love Chocolate Chip Cookie Dough Fudge.

slices of white chocolate fudge for Valentien's Day

Valentine’s Day White Chocolate Fudge

Fudge is a favorite treat for so many people. But it is expensive to buy and often only found in specialty stores or at vacation destinations. This Valentine’s Day White Fudge is so easy to make at home and will add a special flair to your Valentine’s Day celebration.

Ingredients in White Chocolate Fudge

  • White chocolate chips
  • Sweetened Condensed Milk
  • Salt
  • Red food coloring
  • Vanilla extract
  • Valentine sprinkles

ingredients for Valentine's Day Fudge

How to Make Valentine’s Day Fudge

Prepare an 8 inch square pan with parchment paper.

In a microwave safe bowl, mix together 1 ½ cups of chocolate chips with ½ of sweetened condensed milk and a pinch of salt.

mini white chocolate chips in a bowl

Heat it for 20 seconds intervals until it is melted.

melted white chocolate

Add the vanilla extract and add 2 drops of red coloring. You can add more or less depending on how deep of a pink color you want.

pink colored white chocolate in a bowl

Spread the mixture evenly into the pan and let it cool for 30 minutes.

red layer of white chocolate fudge

Put the remaining white chocolate chips and condensed milk into a microwavable bowl with a pinch of salt.

Heat it for 20 seconds intervals until it is melted.

adding white chocolate on top of red fudge

Add this over the pink layer. Sprinkle with Valentine sprinkles.

Chill the fudge until it is firm. This will take about 2 hours.

valentine's day fudge

Once it is set, cut into squares.

Store the fudge tightly covered at room temperature.

white chocolate fudge

How to Store Fudge

Fudge can be stored at room temperature, in the refrigerator, and in the freezer. The most important thing to know when storing is to make sure it is stored in an airtight container. This is how the fudge will last the longest. When the fudge isn’t covered well, it will go stale and get hard.

Can Valentine’s Day Fudge be Frozen

Whenever we make fudge, I like to store half of it in the freezer. I slice the fudge and then wrap the pieces in wax paper or parchment paper. Then wrap it with plastic wrap. This will keep the fudge fresh.

pieces of white chocolate fidge

How Long Does White Chocolate Fudge Last

White chocolate fudge will last for about 2 weeks when it is stored at room temperature. When it is stored in the refrigerator, the fudge will last for about a month. Fudge can be frozen for up to 3 months.

white chocolate fudge

white chocolate fudge

Valentine White Chocolate Fudge

Published By Jill
When you want the perfect Valentine’s Day Fudge, you have to try White Chocolate Fudge. Rich and creamy and so delicious, this easy to make fudge will put a smile on your Valentine’s Face. 
0 from 0 votes
Prep Time 10 mins
Chill 2 hrs
Total Time 10 mins
Course Dessert
Cuisine American
Servings 16
Calories 262 kcal

Ingredients
  

  • 3 cups white chocolate chips
  • 1 can Sweetened Condensed Milk 300 ml
  • Pinch salt
  • Red food coloring
  • 1 teaspoons vanilla extract
  • Valentine sprinkles

Instructions
 

  • Line an 8 inch square pan with parchment paper. Set aside.
  • In a large microwavable bowl mix 1½ cups of the white chocolate chips with ½ of the can of condensed milk and a pinch of salt.
  • Microwave the mixture for 20 seconds at a time, stirring between each set, until the chocolate has melted.
  • Stir in ½ teaspoon of vanilla extract and 2 drops of red food coloring adding more if you want a darker color pink.
  • Spread the mixture evenly into the prepared pan and cool for 30 minutes.
  • Put the remaining white chocolate chips and condensed milk into a large microwavable bowl with a pinch of salt.
  • Repeat the process of microwaving the mixture for 20 second intervals until the chocolate has melted.
  • Stir in ½ teaspoon of vanilla extract.
  • Spread the mixture into the pan over top of the pink fudge layer.
  • Sprinkle with valentine sprinkles.
  • Chill until firm, about 2 hours, and cut into squares.
  • Store tightly covered at room temperature.

Nutrition

Calories: 262kcalCarbohydrates: 33gProtein: 4gFat: 13gSaturated Fat: 8gCholesterol: 16mgSodium: 62mgPotassium: 188mgFiber: 1gSugar: 33gVitamin A: 76IUVitamin C: 1mgCalcium: 137mgIron: 1mg
Tried this recipe?Mention @kitchenfunwithmy3sons or tag #kitchenfunwithmy3sons!

Valentine's Day White Chocolate Fudge

about me

ABOUT JILL

I am a mom of 3 awesome boys that love to get crafty with me in the kitchen. Our blog is full of all sorts creative food ideas for the Holidays, Party Ideas, Free Printables, Featured DIY Ideas, Recipes, & Kids Craft Ideas! Read more...

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