Jack Frost Cocktail

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This Jack Frost Cocktail recipe is the best Christmas drink and is sure to put a smile on everyone’s faces! This is perfect for serving at a Holiday party and it takes just 5 minutes to make.

Jack Frost Cocktails for Christmas

Winter Cocktail

This winter cocktail is the easiest thing you will ever make and absolutely delicious! Just a hand full of ingredients and this will be the biggest hit at you next Holiday gathers. Also, you can easily make this drink non-alcoholic by eliminating the rum and using a blue curacao syrup in place of the blue curacao.

Top view of a Jack Frost Cocktail

This would pair up nicely with our  Coconut Rum Balls. This is another recipe that is super easy to make and always a hit for those that love coconut.

Jack Frost Cocktail Ingredients

  • pineapple juice
  • Blue Curacao liqueur
  • light rum
  • cream of coconut

Blue Christmas Cocktails

How To Make Jack Frost Cocktail

If you would like to decorate the rim of your glass, which we recommend, pour a small layer of corn syrup onto a shallow plate. Place the coconut flakes in another small dish.

Dip the cocktail glasses into the corn syrup, then in coconut flakes.

Close up of a Jack Frost Cocktail with a coconut rim

In a blender filled with crushed ice, combine pineapple juice, Blue Curacao liqueur, rum, and cream of coconut. Blend until smooth.

Pour the mixture into prepared cocktail glasses. Serve immediately.

Frosty Blue Holiday Cocktail

Pretty drinks just bring me so much joy! Whip up this Jack Frost Cocktail and become everyone’s new best friend! I think you should also try my Gingerbread White Russian Cocktail. You can also find an awesome new blender on Amazon. Enjoy!

Tip:

You can substitute the light rum for vodka.

Jack Frost Cocktail

 

Jack Frost Cocktails for Christmas
5 from 21 votes

Jack Frost Cocktail

This Jack Frost Cocktail recipe is the best Christmas drink and is sure to put a smile on everyone’s faces! This is perfect for serving at a Holiday party and it takes just 5 minutes to make.
Servings: 2
Prep: 5 minutes
Total: 5 minutes

Ingredients
  

  • 1 cup pineapple juice
  • 1/2 cup Blue Curacao liquor
  • 1/2 cup light rum
  • 1/2 cup cream of coconut

Rim of Glass

Instructions

  • Pour a small layer of corn syrup onto a shallow plate. Place the flaking coconut in another small dish.
  • Dip the cocktail glasses into the light corn syrup, then in coconut flakes.
  • In a blender filled with crushed ice, combine pineapple juice, Blue Curacao liqueur, rum, and cream of coconut. Blend until smooth.
  • Pour the mixture into prepared cocktail glasse. Serve immediately.

Last Step:

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Nutrition

Serving: 2g | Calories: 672kcal | Carbohydrates: 82g | Protein: 1g | Fat: 12g | Saturated Fat: 11g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 40mg | Potassium: 155mg | Fiber: 3g | Sugar: 72g | Vitamin A: 6IU | Vitamin C: 12mg | Calcium: 15mg | Iron: 1mg

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Jack Frost Cocktail Pinterest

You can also find Over 30 of the BEST Christmas Cocktails HERE

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12 comments on “Jack Frost Cocktail”

    1. Hi Danielle. I haven’t made this on the rocks but it should be equally as good. Let me know if you try it.

    1. I was thinking the same thing just now while reading this did you try it with coconut rum yet?

    1. Hi Robert, It’s mentioned above that you can either use light rum or vodka. We used light rum. Thanks

    2. Uhhh Robert…I think Jill was giving options- if you did read it youd see that. Maybe be a bit more kind next time saying “make up your mind” isn’t a very good choice of words..again she’s giving alternative options. You don’t have to make the drink at all, but maybe give thanks to Jill for sharing her amazing recipes. Have a great day!