This post may contain affiliate links. Please read our disclosure policy.

We are Chief Waffle Officers for Eggo this week and we are on day 3 of sharing our fun food ideas using Eggo products! We came up with this fun Goat Waffle Breakfast with Eggo Waffles and my boys thought this was so cute!

Goat Breakfast with Eggo Waffles

Goat Waffle Breakfast with Eggo Waffles

  • 2 Eggo Waffles (We used Nutri-Grain)
  • Bacon
  • Green Grapes
  • Whipped Cream Spray
  • 1 Mini Marshmallow
  • 1 Pineapple Chunk (optional)

How To a Goat Breakfast

  • Toast the Eggo waffles.
  • Cut around one side of a waffle shaping the Billy goat face using kitchen scissors.
  • Save the scraps to cut out the ears and tail.
  • Place them on a plate.
  • Cut a mini marshmallow in half for the eyes.
  • Cut bacon with kitchen scissors to make the nostrils, mouth, feet, and pupils.
  • Cut green grapes in half for the grass.
  • Spray on whipped cream for the horns and beard.
  • Add a pineapple chunk for a little bell.:)

This was so much fun to make and we hope your kids enjoy it and much as my boys did!

Other Eggo Waffle Recipes

We love for you to share our ideas, but require a link back to us for credit. Any of our creations or ideas that are shared without permission are a violation of copyright. On occasion I create posts for sponsors and often use affiliate links. I’ll let you know when that is the case and appreciate your support.

Jill

About Jill Mills

You may also like:

Leave a comment

Your email address will not be published. Required fields are marked *

34 Comments

  1. Beth Gorden says:

    Super duper CUTE!! You always amaze me =)

    I added this to buffer to share with 123homeschool4me's social media this week!

    Thanks for linking up to TGIF! Hope to see you linked up soon! Have a great weekend,
    Beth =)

  2. Helen T says:

    I liked eggo on facebook

    radiodisneyfan(dot)helent(at)gmail(dot)com

  3. Helen T says:

    eggo's chocolate chip muffins

  4. Mindie Hilton says:

    Love it! Thanks for sharing at Bacon Time!