This post may contain affiliate links. Please read our disclosure policy.

This super fun Rainbow Cake Trifle recipe is SO easy to make! This is a great birthday part idea that everyone will rave about. Would also be fun for a Rainbow party, Unicorn party, or St Patrick’s Day!

Rainbow Trifle....layered with cake, white chocolate pudding, and whipped cream!

Rainbow Cake Trifle

Ingredients

  • 1 box of white cake mix
  • food coloring
  • 1 large container of whipped cream
  • 2 packages of Jello White Chocolate Instant Pudding – prepared according to the package directions.
  • Rainbow Sprinkles
Rainbow Trifle....layered with cake, white chocolate pudding, and whipped cream!

How To Make Rainbow Cake Trifle

  • Preheat the oven to 350 degrees.
  • Prepare the cake mix according to the package instructions, then divide the batter into 6 mugs or containers.
Rainbow Trifle....layered with cake, white chocolate pudding, and whipped cream!
  • Add in your different desired food coloring to your cake mix.
Rainbow Trifle....layered with cake, white chocolate pudding, and whipped cream!
  • Grease two 8 inch cake pans.
  • Pour half of your red batter into the first pan, reserving the other half for the second cake.
Rainbow Trifle....layered with cake, white chocolate pudding, and whipped cream!
  • Pour the orange right in the middle of the red and do the rest with the remaining colors.
Rainbow Trifle....layered with cake, white chocolate pudding, and whipped cream!
  • Then the yellow…
Rainbow Trifle....layered with cake, white chocolate pudding, and whipped cream!
  • Then the green…
Rainbow Trifle....layered with cake, white chocolate pudding, and whipped cream!
  • Then the blue…
Rainbow Trifle....layered with cake, white chocolate pudding, and whipped cream!
  • Then the purple…
Rainbow Trifle....layered with cake, white chocolate pudding, and whipped cream!
  • Tap the pan after each addition to help spread it out.
  • Repeat with your second cake.
  • Bake the cakes according to the package instructions, cool and remove.
Rainbow Trifle....layered with cake, white chocolate pudding, and whipped cream!
  • Slice the cakes…
Rainbow Trifle....layered with cake, white chocolate pudding, and whipped cream!
  • Ours turned out with such pretty colors!
Rainbow Trifle....layered with cake, white chocolate pudding, and whipped cream!
  • Add in a layer of cake slices to your dish. Top with a third of the white chocolate pudding on top, then a layer of the whipped cream. Then start another cake layer and repeat two more times. Top the whipped cream.
Rainbow Trifle....layered with cake, white chocolate pudding, and whipped cream!
  • Then add your rainbow sprinkles on top…
Rainbow Trifle....layered with cake, white chocolate pudding, and whipped cream!
  • Refrigerate for a few hours before serving.
Rainbow Trifle....layered with cake, white chocolate pudding, and whipped cream!

Other Fun Rainbow Recipes

5 from 2 votes

Rainbow Trifle

This beautiful Rainbow trifle is so easy to make! Such a fun party idea that everyone will absolutely love.
Prep: 30 minutes
Cook: 30 minutes
Total: 1 hour
Servings: 10 servings
Save this recipe!
Get this sent to your inbox, plus get new recipes from us every week!

Ingredients 

Instructions 

  • Preheat the oven to 350 degrees.
  • Prepare the cake mix according to the package instructions, then divide the batter into 6 mugs or containers.
  • Add in your different desired food coloring to your cake mix.
  • Grease two 8 inch cake pans.
  • Pour half of your red batter into the first pan, reserving the other half for the second cake.
  • Pour the orange right in the middle of the red and do the rest with the remaining colors.
  • Tap the pan after each addition to help spread it out.
  • Repeat with your second cake.
  • Bake the cakes according to the package instructions, cool and remove.
  • Slice your cake and add a single layer at the bottom of your dish.
  • Add a third of the white chocolate pudding on top, then a layer of the whipped cream. Then start another cake layer and repeat two more times.
  • Top the whipped cream and rainbow sprinkles.
  • Refrigerate for a few hours before serving.

Nutrition

Calories: 291kcalCarbohydrates: 64gProtein: 3gFat: 3gSaturated Fat: 2gCholesterol: 4mgSodium: 483mgPotassium: 57mgFiber: 1gSugar: 39gVitamin A: 40IUCalcium: 138mgIron: 1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Like this? Leave a comment below!

Leave a comment & rating below, or tag @kitchenfunwithmy3sons on social media!

 

We love for you to share our ideas, but require a link back to us for credit. Any of our creations or ideas that are shared without permission are a violation of copyright. On occasion I create posts for sponsors and often use affiliate links. I’ll let you know when that is the case and appreciate your support.

Jill

About Jill Mills

You may also like:

5 from 2 votes

Leave a comment

Your email address will not be published. Required fields are marked *

Recipe Rating:




6 Comments

  1. Fiamma Toscano says:

    5 stars
    Thanks for Delicious rainbow cake ideas. I am so excited to try this recipes on my special occasions.

  2. P says:

    5 stars
    We made this today, and it was so easy! Thank you!

  3. Anna says:

    I love the rainbow cookies!

  4. Peggy says:

    I can’t wait to try this recipe. I’m so excited..

  5. Poptop Children Parties says:

    Thank you a lot! It was so easy to bake rainbow cake.
    Please, share the instructions and ingrediens are included in unicorn poop cookies.
    Thanks in advance 🙂

  6. colleen kelly says:

    Thank you for sharing! Love all you and the sons do!!