This post may contain affiliate links. Please read our disclosure policy.
You’re going to love this Artichoke Jalapeno dip. It is spicy and cheesy and makes the perfect dip for a party or tailgating! Mix up these ingredients, pop it in the oven for a few minutes and you have a delicious dip your guests will love.
And if you want to add some variety, serve Rotel dip on the side for even more dipping options!
Artichoke Jalapeno Dip
Ingredients
- 8 oz cream cheese, room temp
- 3 tbsp mayonnaise
- 1 1/2 C grated Monterey Jack cheese
- 1 14 oz can artichoke hearts drained and chopped
- 1 4 oz can of chopped Jalapeno
- 2 tbsp minced garlic
- 1/2 tsp dried dill
- 3/4 tsp salt
- 1/4 tsp black pepper
Directions
- Preheat oven to 375.
- Mix all ingredients except 1/2 cup Monterey Jack cheese in a large bowl.
- Once combined, place into oven safe casserole dish.
- Top with remaining 1/2 cup Monterey Jack cheese.
- Bake for about 15-20 minutes, until warmed throughout and bubbly.
- Turn on the broiler and broil for an additional minute or two to brown the top.
- Serve immediately with chips or toasted bread
Artichoke Jalapeno Dip
You’re going to love this Artichoke Jalapeno dip. It is spicy and cheesy and makes the perfect dip for a party or tailgating!
Servings: 10 servings
Ingredients
- 8 oz cream cheese room temp
- 3 tbsp mayonnaise
- 1 1/2 C grated Monterey Jack cheese
- 1 14 oz can artichoke hearts drained and chopped
- 1 4 oz can of chopped Jalapeno
- 2 tbsp minced garlic
- 1/2 tsp dried dill
- 3/4 tsp salt
- 1/4 tsp black pepper
Instructions
- Preheat oven to 375.
- Mix all ingredients except 1/2 cup Monterey Jack cheese in a large bowl.
- Once combined, place into oven safe casserole dish.
- Top with remaining 1/2 cup Monterey Jack cheese.
- Bake for about 15-20 minutes, until warmed throughout and bubbly.
- Turn on the broiler and broil for an additional minute or two to brown the top.
- Serve immediately with chips or toasted bread
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Nutrition
Calories: 222kcal | Carbohydrates: 4g | Protein: 6g | Fat: 19g | Saturated Fat: 8g | Cholesterol: 41mg | Sodium: 526mg | Potassium: 86mg | Fiber: 1g | Sugar: 1g | Vitamin A: 1015IU | Vitamin C: 26.2mg | Calcium: 162mg | Iron: 0.6mg
Categories:
More Great Dip Recipes
