BLT Dip

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By: Jill Mills Posted: May 6, 2018 Updated: Jan 20, 2023

This BLT dip recipe is super easy and tasty. If you love BLT sandwiches as much as I do, you’re going to love this dip. I think this will be a huge hit and weekend get-togethers this summer! Serve it with Rotel dip for even more dipping options.

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BLT Dip

Makes 6-8 serving.

Ingredients:

• 1 package cream cheese (room temperature)
• 1/2 C sour cream
• 1/2 mayonnaise
• 1 tsp seasoned salt
• 1/2 tsp garlic powder
• 8 slices bacon (cooked and crumbled)
• 2 C shredded romaine/ iceberg lettuce
• 3 Roma tomatoes (seeded and diced)
• 3 green onions (thinly sliced)
• Pita chips, crackers or fresh veggies, for dipping

Directions:

1. Combine cream cheese, mayonnaise, and sour cream with an electric mixer until smooth.
2. Add the seasoned salt and garlic powder.
3. Spread cream cheese mixture into a small, flat-bottomed dish (like an 8” pie pan).
4. Chill until ready to serve.
5. Toss together the lettuce, tomatoes, bacon, and green onions.
6. Top the cream cheese mixture with the lettuce, tomatoes, bacon, and green onions.
7. Serve immediately.
8. Serve with pita chips, crackers or fresh veggies for dipping.

BLT Dip

This BLT dip recipe is super easy and tasty. If you love BLT sandwiches as much as I do, you’re going to love this dip.

Servings: 8 servings

Prep: 10 minutes mins

Total: 10 minutes mins

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Ingredients

  

1x2x3x

• ▢ 8 oz cream cheese room temperature
• ▢ 1/2 C sour cream
• ▢ 1/2 mayonnaise
• ▢ 1 tsp seasoned salt
• ▢ 1/2 tsp garlic powder
• ▢ 8 slices bacon cooked and crumbled
• ▢ 2 C shredded romaine/ iceberg lettuce
• ▢ 3 Roma tomatoes seeded and diced
• ▢ 3 green onions thinly sliced
• ▢ Pita chips crackers or fresh veggies, for dipping

Instructions

• Combine cream cheese, mayonnaise, and sour cream with an electric mixer until smooth.
• Add the seasoned salt and garlic powder.
• Spread cream cheese mixture into a small, flat-bottomed dish (like an 8” pie pan).
• Chill until ready to serve.
• Toss together the lettuce, tomatoes, bacon, and green onions.
• Top the cream cheese mixture with the lettuce, tomatoes, bacon, and green onions.
• Serve immediately.
• Serve with pita chips, crackers or fresh veggies for dipping.

Last Step:

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Nutrition

Calories: 224kcal | Carbohydrates: 3g | Protein: 5g | Fat: 21g | Saturated Fat: 10g | Cholesterol: 53mg | Sodium: 541mg | Potassium: 187mg | Sugar: 2g | Vitamin A: 1325IU | Vitamin C: 4.5mg | Calcium: 51mg | Iron: 0.4mg

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