Chocolate Chip Cheesecake Bars

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These Chocolate Chip Cheesecake Bars are delicious. I love this combination! The first layer is cheesecake and the top is chocolate chip cookies.

Chocolate Chip Cheesecake Bars

Chocolate Chip Cheesecake Bars

Cookie bars are one of my all time favorite desserts and I am obsessed with them being paired with cheesecake! You are going to be making this recipe again and again.

Ingredients You’ll Need

  • 1 roll refrigerated chocolate chip cookie dough
  • 1 package cream cheese, softened
  • 1/2 C sugar
  • 1 egg
  • 1/2 tsp vanilla extract
Chocolate Chip Cheesecake Bars

How To Make Chocolate Chip Cheesecake Bars

  • Preheat oven to 350 degrees.
  • Line a 9 inch square baking dish with parchment paper.
  • Spread 1/2 + of the cookie dough onto the bottom of the baking dish.
  • Press down firmly.
  • Beat the cream cheese until light and fluffy with a stand mixer.
  • Beat the sugar until combined.
  • Beat the egg and vanilla until smooth.
  • Pour this filling on the top of the cookie dough.
  • Spread over the cookie base.
  • Crumble the rest the cookie dough over the top
  • Bake at 350 degrees for 30 to 35 minutes.
  • Remove from oven allow to cool.
  • Let cool completely before cutting into bars.

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Chocolate Chip Cheesecake Bars
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Chocolate Chip Cheesecake Bars

These Chocolate Chip Cheesecake Bars are delicious. I love this combination! The first layer is cheesecake and the top is chocolate chip cookies.
Servings: 16 servings
Prep: 15 minutes
Cook: 30 minutes
Total: 45 minutes

Ingredients
  

  • 1 roll refrigerated chocolate chip cookie dough
  • 8 oz cream cheese softened
  • 1/2 C sugar
  • 1 egg
  • 1/2 tsp vanilla extract

Instructions

  • Preheat oven to 350 degrees.
  • Line a 9 inch square baking dish with parchment paper.
  • Spread 1/2 + of the cookie dough onto the bottom of the baking dish.
  • Press down firmly.
  • Beat the cream cheese until light and fluffy with a stand mixer.
  • Beat the sugar until combined.
  • Beat the egg and vanilla until smooth.
  • Pour this filling on the top of the cookie dough.
  • Spread over the cookie base.
  • Crumble the rest the cookie dough over the top
  • Bake at 350 degrees for 30 to 35 minutes.
  • Remove from oven allow to cool.
  • Let cool completely before cutting into bars.

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Nutrition

Calories: 204kcal | Carbohydrates: 24g | Protein: 2g | Fat: 10g | Saturated Fat: 4g | Cholesterol: 29mg | Sodium: 134mg | Potassium: 66mg | Sugar: 17g | Vitamin A: 215IU | Calcium: 18mg | Iron: 0.6mg

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