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If you want the best-tasting seasoning, skip the premade store-bought mix. Make this Homemade Italian Seasoning mix. It is easy to make and easily customizable to your unique tastes. Use this Italian seasoning mix on everything from beef and chicken to roasted vegetables.
Use this seasoning in Italian Wedding Soup to give it a kicked up flavor.
Homemade Italian Seasoning Mix
When it comes to a recipe, seasoning is key. You have to make sure you are seasoning the food in order to give it flavor or else it turns into a bland piece of meat or vegetable. When you flavor the food using this homemade Italian Seasoning mix, you know that you are going to have the best tasting meal.
When you make this homemade seasoning mix, you get to control what goes in it. If you do not like one of the herbs or flavors, eliminate it. If you like one of them a lot add more.
Ingredients You Will Need:
- Marjoram
- Basil
- Oregano
- Thyme
- Rosemary
- Garlic powder
- Onion powder
- Sage
How to Make Italian Seasoning Mix
- Place all of the spices into a bowl or small jar.
- Stir or shake until it is well mixed.
- The spices can be adjusted to fit your tastes.
- Now it is ready to spice everything from Italian to potatoes to meat.
How long is this Seasoning Mix Good For?
When the Seasoning Mix is stored in an airtight container, it will stay good for up to 2 to 3 years. However, the herbs will lose their potency over time and you will have to use more to get the burst of flavor that you are looking for.
How Should I Store This Italian Spice Mix?
When storing this Italian Spice Mix, you want to make sure to store it in an airtight container. You can use a mason jar with a tight lid, a leftover jar that has a screw top lid or you can even use a sandwich baggie. As long as the herbs are protected from the air.
More Seasoning Recipes
Add as Google Trusted SourceHomemade Italian Seasoning Mix
Ingredients
- 1 teaspoon Marjoram
- 4 Tablespoons basil
- 2.5 Tablespoon oregano
- 2 Tablespoon thyme
- 2 Tablespoon rosemary
- 1 Tablespoon garlic powder
- ½ Tablespoon onion powder
- 1 teaspoon sage
Instructions
- Place all of the spices in a shallow bowl (or a small jar will also work.)
- Stir or shake until well combined. You can taste the seasoning mix, and adjust as desired.
- Now you’re ready to cook everything from Italian to roasted potatoes, and season meat.
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
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