Kitchen Fun With My 3 Sons

Mickey Mouse Gingerbread Cookies

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I am loving this new take on a holiday classic. These Mickey Mouse gingerbread cookies are fun to make with the kids this Christmas. Super easy to make and your little Disney fans will love them!

We have SO many great Christmas cookie recipes and holiday treats for you this year! Scroll down for a list of great ideas to make at home.

Mickey Mouse Gingerbread Cookies

Mickey Mouse Gingerbread Cookies

This recipe will make 2 dozen cookies.

Ingredients

  • 10 Tablespoons unsalted sweet cream butter
  • 3/4 C light brown sugar
  • 2/3 C dark Molasses
  • 1 large egg
  • 1 tsp pure vanilla extract
  • 3 1/2 C flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1 tbsp ground ginger
  • 1 tbsp ground cinnamon
  • 1/2 tsp allspice
  • 1/2 tesp ground cloves
  • 2 8oz bag of milk chocolate melting wafers
  • 1 container of wilton holly melody sprinkles
  • Cookie cutter: Mickey Mouse head



Mickey Mouse Gingerbread Cookies

Directions:

  1. Preheat oven to 350 degrees
  2. Line cookie sheet with parchment paper set aside
  3. In a standing mixer, beat the butter and brown sugar opn medium speed until completely smooth and creamy.
  4. Add in egg and vanilla and beat until combined
  5. Add in the molasses and beat on medium high speed until combined
  6. Scrape down the sides and bottom of the bowl as needed.
  7. In a large bowl, whisk the flour, baking soda, salt, ginger, cinnamon, allspice, and cloves together until combined.
  8. On low speed, slowly mix into the wet ingredients until combined.
  9. Lightly flour a cutting board and place dough onto the cutting board
  10. Roll dough out to 1 inch thick
  11. Using the cookie cutter cut out the mickey head
  12. Bake cookies for 9-12 minutes
  13. Once baked, let cool on a wire rack completely
  14. Once cooled, remove cookie and bake the remaining dough
  15. Once all have been baked and cooled, melt the chocolate using a double boiler
  16. Once the chocolate is melted, dip the cookies about 1/4 of the way in, coating the ears
  17. Lightly shake the cookie to get the excess off
  18. Place onto a cookie sheet fitted with parchment paper
  19. Using tweezers, place two holly sprinkles and 3 red berry sprinkles onto the top right corner
  20. Let chocolate harden completely before enjoying your Mickey Mouse Gingerbread Cookies!
Servings: 24 cookies

Mickey Mouse Gingerbread Cookies

Prep Time:
10 mins
Cook Time:
12 mins
 
I am loving this new take on a holiday classic. These Mickey Mouse gingerbread cookies are fun to make with the kids this Christmas. Super easy to make and your little Disney fans will love them!

Ingredients

  • 10 Tablespoons unsalted sweet cream butter
  • 3/4 C light brown sugar
  • 2/3 C dark Molasses
  • 1 large egg
  • 1 tsp pure vanilla extract
  • 3 1/2 C flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1 tbsp ground ginger
  • 1 tbsp ground cinnamon
  • 1/2 tsp allspice
  • 1/2 tsp ground cloves
  • 2 8 oz bag of Ghiradelli milk chocolate melting wafers
  • 1 container of wilton holly melody sprinkles

Instructions

  1. Preheat oven to 350 degrees
  2. Line cookie sheet with parchment paper set aside
  3. In a standing mixer, beat the butter and brown sugar opn medium speed until completely smooth and creamy.
  4. Add in egg and vanilla and beat until combined
  5. Add in the molasses and beat on medium high speed until combined
  6. Scrape down the sides and bottom of the bowl as needed.
  7. In a large bowl, whisk the flour, baking soda, salt, ginger, cinnamon, allspice, and cloves together until combined.
  8. On low speed, slowly mix into the wet ingredients until combined.
  9. Lightly flour a cutting board and place dough onto the cutting board
  10. Roll dough out to 1 inch thick
  11. Using the cookie cutter cut out the mickey head
  12. Bake cookies for 9-12 minutes
  13. Once baked, let cool on a wire rack completely
  14. Once cooled, remove cookie and bake the remaining dough
  15. Once all have been baked and cooled, melt the chocolate using a double boiler
  16. Once the chocolate is melted, dip the cookies about 1/4 of the way in, coating the ears
  17. Lightly shake the cookie to get the excess off
  18. Place onto a cookie sheet fitted with parchment paper
  19. Using tweezers, place two holly sprinkles and 3 red berry sprinkles onto the top right corner
  20. Let chocolate harden completely before enjoying.
Nutrition Facts
Mickey Mouse Gingerbread Cookies
Amount Per Serving
Calories 263 Calories from Fat 108
% Daily Value*
Fat 12g18%
Saturated Fat 7g44%
Cholesterol 21mg7%
Sodium 114mg5%
Potassium 227mg6%
Carbohydrates 40g13%
Fiber 2g8%
Sugar 23g26%
Protein 3g6%
Vitamin A 160IU3%
Calcium 38mg4%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.

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