Kitchen Fun With My 3 Sons

Thai Sloppy Joe Sliders

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Ever heard of Thai Sloppy Joe Sliders before now? Buckle up friends because we’re about to take Sloppy Joes to a whole ‘nuther level.

We like “sloppy” sandwiches. Can’t deny it. Sometimes you’ve got to take an old favorite and add a little something extra. Your kids will be so darn happy when you put some Reindeer Sloppy Joes on the table during the Christmas holiday. And if they get a kick out of silliness, you definitely need to blow their little minds with our Alien Sloppy UFO Joes. You’ll be Mom of the year.

Thai Sloppy Joe Sliders

Thai Sloppy Joe Sliders

Start to finish, you’re only looking at about 25 minutes from start to table. That, my friend, is a darn good way to make a delicious supper in nothing flat. I love “fast food” on a weekday evening, and this recipe fits that criteria for me.

The hoisin sauce and sriracha give these a wonderfully sweet and spicy taste sensation that comes at you with just a bit of mild heat.

Thai Sloppy Joe Sliders

Broccoli Slaw

You’ll notice this recipe calls for a cup of broccoli slaw. You can buy this at the grocery store pre-packaged and ready to use. You won’t have to make it from scratch, which puts this meal on the table even faster.

The peanuts and garlic.

One TBSP of peanuts isn’t going to make much difference in the taste, in my opinion. It’s only for a topping on the sandwich itself. If you want to use them, chop up some peanuts and enjoy!

When it comes to garlic, I’ll admit I’m pretty lazy about chopping up garlic. That’s why I buy those wonderful, little glass jars of minced garlic. It saves me a ton of time, I never have too much garlic that’s going to sprout if I don’t use it fast enough. I grab it from the fridge and I’m all set.

Thai Sloppy Joe Sliders

Thai Sloppy Joe Sliders

Thai Sloppy Joe Sliders

Published By Jill
Thai Sloppy Joe Sliders are a spicy recipe for dinner or a get-together. With ingredients like siracha, onions and garlic, this has a delicious kick.
5 from 1 vote
Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Course Dinner
Servings 4
Calories 786 kcal



  • 1 1/2 pounds ground beef 80/20
  • 2 Tbsp. minced garlic
  • 2 tsp sesame oil
  • 1/2 cup ketchup
  • 1/2 cup hoisin sauce
  • 1/2 cup water
  • 2 tbsp. low sodium soy sauce
  • 1 tbsp. rice wine vinegar
  • 1 tsp. sriracha
  • 2 green onions sliced
  • 8 sweet Hawaiian slider buns
  • 1 cup broccoli slaw
  • 1 tbsp. peanuts



  • In a large skillet add the beef, heat on medium and cook.
  • Cook until well browned (5-6 minutes).
  • Add in the garlic, sesame oil, ketchup, hoisin, water, soy sauce, rice wine vinegar and sriracha and stir together.
  • Cook until the sauce starts to thicken and the mixture is well combined, about 5-6 minutes.
  • Toast the buns then spoon over the mixture and top with broccoli slaw, peanuts and green onions


Serving: 4gCalories: 786kcalCarbohydrates: 58gProtein: 39gFat: 43gSaturated Fat: 16gCholesterol: 141mgSodium: 1400mgPotassium: 773mgFiber: 2gSugar: 24gVitamin A: 327IUVitamin C: 32mgCalcium: 82mgIron: 5mg
Tried this recipe?Mention @kitchenfunwithmy3sons or tag #kitchenfunwithmy3sons!

Thai Sloppy Joe Sliders are a spicy recipe for dinner or a get-together. With ingredients like siracha, onions and garlic, this has a delicious kick.

about me


I am a mom of 3 awesome boys that love to get crafty with me in the kitchen. Our blog is full of all sorts creative food ideas for the Holidays, Party Ideas, Free Printables, Featured DIY Ideas, Recipes, & Kids Craft Ideas! Read more...

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This recipe is amazing!!! It’s become our go to for when my hubby wants comfort food and I want something that has good flavor!5 stars


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