Easy Shamrock Rolls

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We made these Shamrock Pesto Rolls from canned dinner rolls and pesto sauce but you could also use our Easy 30 Minute Dinner Rolls recipe. I accidentally unrolled a roll from the can and it gave me the idea to make these for St. Patrick’s Day and they are so easy to make! Seriously takes just minutes to make and my boys thought these were so fun!

Shamrock Pesto Rolls Ingredients:

  • Homemade or Canned Dinner Rolls
  • Homemade or Premade Pesto Sauce

Directions:

  1. Start out by unrolling the rolls and then cut them in to 3 pieces using kitchen scissors.
  2. Spread the pesto on top of the 3 pieces.
  3. Roll one of the tops to the middle.
  4. Then roll the other 2 pieces all the way to the edge.
  5. Press then together leaving the half rolled piece for the stem.
  6. Placed them on a greased cookie sheet.
  7. Bake at 350 for 10 minutes or until lightly browned on top.
Start out by unrolling the rolls & then cut them in to 3 pieces using kitchen scissors
Spread the pesto on top of the 3 pieces

This is how they looked before they went in the oven…

Lay the Shamrock Rolls On a Pan

It’s SO easy and your family will love these clover rolls for a fun St. Patrick’s Day meal!

Shamrock Rolls

Other Fun St. Patrick’s Day Ideas

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