Kitchen Fun With My 3 Sons

30 Minute Dinner Rolls

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I bet some of you didn’t know that you could make delicious homemade dinner rolls in just 30 minutes! These 30 Minute Dinner Rolls are SO easy to make and you will never want store bought rolls again.

30 Minute Dinner Rolls

This is the perfect recipe for us busy moms.  These rolls are so fluffy and soft. It’s pretty hard to believe that these take just 30 minutes with prep and baking time. It’s nice to throw these in for a Holiday meal when you have a lot of dishes to make or to serve them with a big bowl of soup on those chilly nights.

30 Minute Dinner Rolls

Ingredients You Will Need

(full amounts in recipe box below)

  • warm water
  • vegetable oil
  • active dry yeast
  • sugar
  • salt
  • egg
  • bread flour

Directions

  1. Preheat oven to 400 degrees.
  2. In a large bowl, combine warm water, oil, yeast and sugar; let rest for 5-10 minutes.
  3. With a stand mixer and dough hook, mix in salt, egg and 2 cups of flour until combined. Add remaining flour 1/2 cup at a time (dough will be a bit sticky). Spray your hands with cooking spray and shape the dough into 12 even pieces.
  4. Place the dough pieces on a lightly greased cookie sheet and let rise for 10 minutes. Bake for about 10 minutes or until tops are lightly golden. Brush the warm rolls with melted butter.

10 Minute Dinner Rolls

Watch how these delicious rolls are made…

30 Minute Dinner Rolls

30 Minute Dinner Rolls

Published By Jill
Light, soft homemade rolls - ready in just 30 minutes! These are some of the easiest dinner rolls that you will ever make!
5 from 2 votes
Prep Time 15 mins
Cook Time 10 mins
Total Time 25 mins
Course Rolls
Cuisine American
Servings 12 rolls

Ingredients
  

  • 1 cup plus 2 tablespoons warm water
  • 1/3 cup vegetable oil
  • 2 tablespoons active dry yeast
  • 1/4 cup sugar
  • 1/2 tsp salt
  • 1 egg
  • 3 1/2 cup bread flour

Instructions
 

  • Preheat oven to 400 degrees.
  • In a large bowl, combine warm water, oil, yeast and sugar; let rest for 5-10 minutes.
  • With a stand mixer and dough hook, mix in salt, egg and 2 cups of flour until combined. Add remaining flour 1/2 cup at a time (dough will be a bit sticky). Spray your hands with cooking spray and shape the dough into 12 even pieces.
  • Place the dough pieces on a lightly greased cookie sheet and let rise for 10 minutes. Bake for about 10 minutes or until tops are lightly golden. Brush the warm rolls with melted butter. 
Tried this recipe?Mention @kitchenfunwithmy3sons or tag #kitchenfunwithmy3sons!

This easy recipe can also be used for cinnamon rolls.

about me

ABOUT JILL

I am a mom of 3 awesome boys that love to get crafty with me in the kitchen. Our blog is full of all sorts creative food ideas for the Holidays, Party Ideas, Free Printables, Featured DIY Ideas, Recipes, & Kids Craft Ideas! Read more...

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Looks so good & easy to make.  I’ll give them a try.

These turned out perfect and so easy!5 stars

Can u tell me the recipe by hand because I don’t have dough hooks with my food processor.thx

well i need a easy yeast recipe for rolls, but one that has simple ingred, like all purpose flour, and not a special blender, i am the blender lol.

SEEN ON