Kitchen Fun With My 3 Sons

Oatmeal Chocolate Chip Bars

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Learn how to make your own oatmeal chocolate chip bars! My kids adore these and they make a great breakfast idea for those hurried school mornings. I love making my own bars right at home because then I know exactly what is in them!

Oatmeal Chocolate Chip Bars

Oatmeal Chocolate Chip Bars

Ingredients

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  • 2 C flour
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 1 tsp kosher salt
  • 1/2 tsp ground cinnamon
  • 2 1/2 C oats
  • 1 1/2 C brown sugar, packed
  • 1 1/4 C unsalted sweet cream butter, melted
  • 2 large eggs
  • 1 Tbsp vanilla
  • 2 1/2 C nestle milk chocolate chips
  • 1 9×13 baking dish fitted with parchment paper

Oatmeal Chocolate Chip BarsDirections

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  1. Preheat the oven to 350
  2. Using a large mixing bowl combine the 2 C flour, 1 tsp baking soda, 1 tsp baking powder, 1 tsp salt and 1/2 tsp cinnamon. Mix with a whisk until combined
  3. Mix in the 2 1/2 cups oats and add them to the dry ingredients in the mixing bowl.
  4. Using a standing mixer, mix the brown sugar, butter, eggs and vanilla until combined
  5. Gradually mix in the dry ingredients
  6. Mix in the chocolate chips
  7. Bake for 20 minutes.
  8. Once the timer goes off stick a butter knife or toothpick into the center and see if the cookie bar is still doughy
  9. Bake for a few minutes longer if need to
  10. Allow them to cool completely and then cut into bars

Oatmeal Chocolate Chip Bars

Oatmeal Chocolate Chip Bars
 
Ingredients
  • 2 C flour
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 1 tsp kosher salt
  • ½ tsp ground cinnamon
  • 2½ C oats
  • 1½ C brown sugar, packed
  • 1¼ C unsalted sweet cream butter, melted
  • 2 large eggs
  • 1 Tbsp vanilla
  • 2½ C nestle milk chocolate chips
  • 1 9x13 baking dish fitted with parchment paper
Instructions
  1. Preheat the oven to 350
  2. Using a large mixing bowl combine the 2 C flour, 1 tsp baking soda, 1 tsp baking powder, 1 tsp salt and ½ tsp cinnamon. Mix with a whisk until combined
  3. Mix in the 2½ cups oats and add them to the dry ingredients in the mixing bowl.
  4. Using a standing mixer, mix the brown sugar, butter, eggs and vanilla until combined
  5. Gradually mix in the dry ingredients
  6. Mix in the chocolate chips
  7. Bake for 20 minutes.
  8. Once the timer goes off stick a butter knife or toothpick into the center and see if the cookie bar is still doughy
  9. Bake for a few minutes longer if need to
  10. Allow them to cool completely and then cut into bars

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Bacon French Toast Casserole

Cream Cheese Stuffed Banana Bread