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This cookies and cream hot cocoa combines two of my favorite things: Oreos and hot cocoa. There has never been a better cold weather recipe than this one!
I love making homemade hot cocoa because it tastes so much better than the packaged stuff. Plus, it’s really not difficult to make. Add this to your list of favorite winter drinks!
Cookies and Cream Hot Cocoa
Ingredients
- 1 oz of Cookies and cream syrup (brand: DaVinci)
- 1/4 cup Cocoa Powder
- 1/2 cup Sugar
- 1/4 tsp Salt
- 1/4 cup Water
- 3 1/2 cup whole milk
- 1/2 cup Evaporated Milk
- 1 tsp Vanilla
Directions
- Mix cocoa, sugar, salt. syrup, and water in medium pan and bring to boil over medium heat
- Stirring constantly
- Boil for 3 minutes
- Add milk and evaporated milk and continue stirring
- Do not let milk boil
- Stir constantly
- Add Whipped Cream, and crumbled Oreos
Cookies and Cream Hot Cocoa
This cookies and cream hot cocoa combines two of my favorite things: Oreos and hot cocoa. There has never been a better cold weather recipe than this one!
Servings: 4 servings
Ingredients
- 1 oz Cookies and cream syrup brand: DaVinci
- 1/4 cup Cocoa Powder
- 1/2 cup Sugar
- 1/4 tsp Salt
- 1/4 cup Water
- 3 1/2 cup whole milk
- 1/2 cup Evaporated Milk
- 1 tsp Vanilla
Instructions
- Mix cocoa, sugar, salt. syrup, and water in medium pan and bring to boil over medium heat
- Stirring constantly
- Boil for 3 minutes
- Add milk and evaporated milk and continue stirring
- Do not let milk boil
- Stir constantly
- Add Whipped Cream, and crumbled Oreos
Nutrition
Calories: 304kcal | Carbohydrates: 46g | Protein: 9g | Fat: 10g | Saturated Fat: 5g | Cholesterol: 30mg | Sodium: 277mg | Potassium: 460mg | Fiber: 1g | Sugar: 44g | Vitamin A: 420IU | Vitamin C: 0.6mg | Calcium: 332mg | Iron: 1.1mg
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