Kitchen Fun With My 3 Sons

Pumpkin Pie Croissants with Maple Glaze

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Calling all Pumpkin pie lovers! This amazing Pumpkin Pie Croissants will be a delicious treat that you can enjoy with your friends and family. This recipe is great for any occasion and will be an incredible mix of pumpkin and maple flavor.

Pumpkin Pie Croissants with Maple Glaze

Pumpkin Pie Croissants

This recipe is quite simple to follow and easy to make. This mix of creamy, warm, and flaky croissants is so delicious. You can make this recipe for any time of day and be sure to share with friends and family. This recipe is a great addition to your favorites.

Ingredients

  • Croissants- This is the base ingredient for your recipe.
  • Pumpkin puree- Be sure to use pumpkin puree and not the filling.
  • Sugar- All good desserts need sugar.
  • Cream cheese- Be sure to use at softened or room temperature.
  • Powdered sugar- This will be used for your glaze.
  • Maple syrup- This will be used to coat the top of your croissants.
  • Coconut oil- This will also be used in your glaze mixture for a smoother consistency.
  • Milk – Make sure to use whole milk or 2%.\\\\\\\\\\\\

How to Make Pumpkin Pie Croissants

Beat together the pumpkin, sugar, and cream cheese in a mixing bowl.

Open the croissant dough and unroll.

Add a small amount of the pumpkin mixture to the dough and carefully roll it up.

Place the rolled dough on a baking sheet with parchment paper.

Pumpkin Pie Croissants with Maple Glaze

Bake in a preheated 350 degree oven for 12 minutes.

Pumpkin Pie Croissants on a baking sheet

Remove the rolls and let cool completely.

glaze being drizzled

Whisk together the glaze ingredients and then drizzle over the croissants.

Do I Have to Add a Maple Glaze?

The maple glaze is a delicious choice to add to this recipe. The maple glaze compliments this dish very well and makes the best flavor. But, it is your choice always if you want to add or take out ingredients to top of your dish to your liking.

How to Make Maple Glaze?

It could not be easier to make this maple glaze. For this very simple maple glaze, you simply whisk together the ingredients. The milk will be used to get the right consistency to make the perfect maple glaze.

More Delicious Pumpkin Recipes

Pumpkin Pie Croissants with Maple Glaze

Pumpkin Pie Croissants with Maple Glaze

Published By Jill
Calling all Pumpkin pie lovers! This amazing Pumpkin Pie Croissants will be a delicious treat that you can enjoy with your friends and family. This recipe is great for any occasion and will be an incredible mix of pumpkin and maple flavor.
0 from 0 votes
Prep Time 10 mins
Cook Time 13 mins
Course Appetizer
Cuisine American
Servings 8

Ingredients
  

  • 1 can croissants
  • ½ cup pumpkin puree
  • 2 Tbsp sugar
  • 2 Tbsp cream cheese
  • 1 cup powdered sugar
  • 2 Tbsp maple syrup
  • 1 Tbsp coconut oil
  • 1-2 Tbsp milk

Instructions
 

  • Preheat the oven to 350 degrees F.
  • In a bowl, mix together pumpkin puree, sugar and cream cheese.
  • Open and separate the croissant dough.
  • Spoon a small amount of the pumpkin mixture on the dough and roll it up, carefully.
  • Place the croissants on a prepared baking sheet (I like to use parchment paper).
  • Bake for approximately 12-15 minutes.
  • Remove and let cool.
  • For the maple glaze: whisk together powdered sugar, maple syrup and coconut oil. Add 1-2 Tbsp of milk, depending on how thick/thin you like your glaze.
  • Drizzle the glaze on each of the croissants. Enjoy!!
Tried this recipe?Mention @kitchenfunwithmy3sons or tag #kitchenfunwithmy3sons!

Pumpkin Pie Croissants with Maple Glaze

about me

ABOUT JILL

I am a mom of 3 awesome boys that love to get crafty with me in the kitchen. Our blog is full of all sorts creative food ideas for the Holidays, Party Ideas, Free Printables, Featured DIY Ideas, Recipes, & Kids Craft Ideas! Read more...

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