Kitchen Fun With My 3 Sons

5 Ingredient Souper Rice

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5 Ingredient Souper Rice is a flavorful side dish, perfect to serve with any dinner. Start-to-finish ready in under 15 minutes and made using just one pot, this rice will be your new favorite!

5 Ingredient Souper Rice

5 Ingredient Souper Rice

When I need a quick and easy side dish to go with dinner, I always turn to this 5 Ingredient Souper Rice recipe. It’s perfect with chicken, fish, steak, roast beef, and turkey.

For more side dish recipes, here are some great options: Air Fryer Smashed Potatoes | Easy Honey Glazed Carrots | Loaded Scalloped Potatoes | Crockpot Creamed Corn

The Ingredients

Here’s what you’ll need to make the rice (the exact measurements and full recipe instructions are below in the easy to print recipe card):

  • Instant rice – please be aware that this recipe only works with instant white rice. Other types of rice or even instant brown rice may not work well with this recipe.
  • Chicken broth or stock
  • Parmesan cheese – you can grate fresh Parmesan or use the already grated kind from the can.
  • Cream of chicken soup – you can use a regular soup or the light version.
  • Pepper

ingredients to make 5 Ingredient Souper Rice

How to Make 5 Ingredient Souper Rice

In a large saucepan, whisk together the cream of chicken soup and chicken broth and heat over medium-high heat, stirring often, until it begins to simmer. Stir in the uncooked instant rice, Parmesan cheese, and pepper. Cover the pan with a lid and remove from heat.

stirring 5 Ingredient Souper Rice in a pot

Let the pan stand covered for 5-8 minutes, until rice is tender and most of the liquid is absorbed. Serve hot.

a white dish of 5 Ingredient Souper Rice

How to Store the Leftovers

Keep the leftover rice in an airtight food storage container in the refrigerator for up to three days. Reheat individual portions in the microwave.

spoonful of 5 Ingredient Souper Rice

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Souper Rice

5 Ingredient Souper Rice

Published By Jill
5 Ingredient Souper Rice is a flavorful side dish, perfect to serve with any dinner. Start-to-finish ready in under 15 minutes and made using just one pot, this rice will be your new favorite!
5 from 1 vote
Prep Time 5 mins
Cook Time 8 mins
Course Side Dish
Cuisine American
Servings 4

Ingredients
  

  • 1 10.75-ounce can cream of chicken soup
  • 1 ½ cups chicken broth or stock
  • 1 ½ cups uncooked instant rice
  • ¼ cup grated Parmesan cheese (freshly grated or from a can)
  • pinch of black pepper

Instructions
 

  • In a large saucepan, whisk together the cream of chicken soup and chicken broth and heat over medium-high heat, stirring often, until it begins to simmer.
  • Stir in the uncooked instant rice, Parmesan cheese, and pepper. Cover the pan with a lid and remove from heat.
  • Let the pan stand covered for 5-8 minutes, until rice is tender and most of the liquid is absorbed. Serve hot.
Tried this recipe?Mention @kitchenfunwithmy3sons or tag #kitchenfunwithmy3sons!

5 Ingredient Souper Rice on Pinterest

about me

ABOUT JILL

I am a mom of 3 awesome boys that love to get crafty with me in the kitchen. Our blog is full of all sorts creative food ideas for the Holidays, Party Ideas, Free Printables, Featured DIY Ideas, Recipes, & Kids Craft Ideas! Read more...

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I’m definitely gonna try this it sounds delicious.. & I have the hardest time with a side with dinner everyday.. it’s a struggle my family will all eat potatoes any way .. except the husband he hates mashed potatoes or any other variations really.. sometimes he’ll eat a baked or tots or fries but that’s it & then I’m left not knowing what to make I figure it out but this will be a welcome side on my end…

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