Kitchen Fun With My 3 Sons

Blueberry White Chocolate Cookies

Disclaimer: This post may contain affiliate links.

I love these blueberry white chocolate cookies. Baking cookies is one of my favorite things to do, especially when I can get my kids to help me. As the warmer months dwindle and we start to spend more time indoors, I like to find new cookie recipes to bake in the evenings. This is definitely a new favorite of ours.

Blueberry White Chocolate Cookies

Blueberry White Chocolate Cookies

Ingredients You Will Need

(full amounts in recipe box below)

  • Flour
  • Salt
  • Baking soda
  • Baking powder
  • Butter
  • Sugar
  • Brown sugar
  • Eggs
  • Vanilla extract
  • Fresh blueberries
  • White chocolate chips

Blueberry White Chocolate Cookies

Directions

  1. Preheat your oven to 350 degrees.
  2. Cover your cookie sheet with parchment paper; set aside.
  3. In a large bowl, whisk together flour, salt, baking soda, and baking powder; set aside.
  4. In a medium sized bowl add your butter and sugars, cream together.
  5. Cream for 3 minutes with a electric mixer until it is light and creamy.
  6. Add the eggs one at a time to the butter mix.
  7. Mix to combine.
  8. Add vanilla extract to your butter mixture; cream 2 more minutes.
  9. Add the dry ingredients to the butter mixture slowly, and mix until combined.
  10. Stir in the blueberries and white chocolate chips.
  11. Use a large cookie scoop and place the cookie balls onto the baking sheet.
  12. Bake for 9-10 minutes or until the edges are lightly golden brown.
  13. Remove from oven and allow the cookies to cool.
  14. Place the cookies on a separate tray or cookie rack.
  15. Enjoy!!

Blueberry White Chocolate Cookies

Blueberry White Chocolate Cookies

Blueberry White Chocolate Cookies

Published By Jill
If you've never tried blueberries in a cookie, you're in for a real treat! These are a new family favorite as the fruit pairs so nicely with white chocolate.
5 from 5 votes
Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
Course Dessert
Cuisine American
Servings 36 cookies
Calories 162 kcal

Ingredients
  

  • 3 cups all-purpose flour
  • 1 tsp. salt
  • 1 tsp. baking soda
  • tsp. baking powder
  • 1 cup un-salted sweet cream butter room temperature
  • 1 cup sugar
  • 1 cup brown sugar
  • 2 large eggs room temperature
  • 2 tsp. vanilla extract
  • 1 cup fresh blueberries
  • 1 cup white chocolate chips

Instructions
 

  • Preheat your oven to 350 degrees.
  • Cover your cookie sheet with parchment paper; set aside.
  • In a large bowl, whisk together flour, salt, baking soda, and baking powder; set aside.
  • In a medium sized bowl add your butter and sugars, cream together.
  • Cream for 3 minutes with a electric mixer until it is light and creamy.
  • Add the eggs one at a time to the butter mix.
  • Mix to combine.
  • Add vanilla extract to your butter mixture; cream 2 more minutes.
  • Add the dry ingredients to the butter mixture slowly, and mix until combined.
  • Stir in the blueberries and white chocolate chips.
  • Use a large cookie scoop and place the cookie balls onto the baking sheet.
  • Bake for 9-10 minutes or until the edges are lightly golden brown.
  • Remove from oven and allow the cookies to cool.
  • Place the cookies on a separate tray or cookie rack.

Nutrition

Calories: 162kcalCarbohydrates: 23gProtein: 1gFat: 7gSaturated Fat: 4gCholesterol: 26mgSodium: 102mgPotassium: 63mgSugar: 14gVitamin A: 180IUVitamin C: 0.4mgCalcium: 29mgIron: 0.6mg
Tried this recipe?Mention @kitchenfunwithmy3sons or tag #kitchenfunwithmy3sons!

More Delicious Cookie Recipes

Muddy Buddy Cookies

Red Velvet Nutella Stuffed Cookies

Twix Cookies

Reese’s Cookies – No Bake Krispies

White Chocolate Funfetti Pudding Cookies

about me

ABOUT JILL

I am a mom of 3 awesome boys that love to get crafty with me in the kitchen. Our blog is full of all sorts creative food ideas for the Holidays, Party Ideas, Free Printables, Featured DIY Ideas, Recipes, & Kids Craft Ideas! Read more...

Subscribe
Notify of
1 Comment
Inline Feedbacks
View all comments

Turned out fantastic. Mixing for the min you specify each time is key. Wondering can I freeze these?5 stars

SEEN ON