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I love these blueberry white chocolate cookies. Baking cookies is one of my favorite things to do, especially when I can get my kids to help me. As the warmer months dwindle and we start to spend more time indoors, I like to find new cookie recipes to bake in the evenings. This is definitely a new favorite of ours.
Blueberry White Chocolate Cookies
Ingredients You Will Need
(full amounts in recipe box below)
- Flour
- Salt
- Baking soda
- Baking powder
- Butter
- Sugar
- Brown sugar
- Eggs
- Vanilla extract
- Fresh blueberries
- White chocolate chips
Directions
- Preheat your oven to 350 degrees.
- Cover your cookie sheet with parchment paper; set aside.
- In a large bowl, whisk together flour, salt, baking soda, and baking powder; set aside.
- In a medium sized bowl add your butter and sugars, cream together.
- Cream for 3 minutes with a electric mixer until it is light and creamy.
- Add the eggs one at a time to the butter mix.
- Mix to combine.
- Add vanilla extract to your butter mixture; cream 2 more minutes.
- Add the dry ingredients to the butter mixture slowly, and mix until combined.
- Stir in the blueberries and white chocolate chips.
- Use a large cookie scoop and place the cookie balls onto the baking sheet.
- Bake for 9-10 minutes or until the edges are lightly golden brown.
- Remove from oven and allow the cookies to cool.
- Place the cookies on a separate tray or cookie rack.
- Enjoy!!
Blueberry White Chocolate Cookies
If you've never tried blueberries in a cookie, you're in for a real treat! These are a new family favorite as the fruit pairs so nicely with white chocolate.
Servings: 36 cookies
Ingredients
- 3 cups all-purpose flour
- 1 tsp. salt
- 1 tsp. baking soda
- 1½ tsp. baking powder
- 1 cup un-salted sweet cream butter room temperature
- 1 cup sugar
- 1 cup brown sugar
- 2 large eggs room temperature
- 2 tsp. vanilla extract
- 1 cup fresh blueberries
- 1 cup white chocolate chips
Instructions
- Preheat your oven to 350 degrees.
- Cover your cookie sheet with parchment paper; set aside.
- In a large bowl, whisk together flour, salt, baking soda, and baking powder; set aside.
- In a medium sized bowl add your butter and sugars, cream together.
- Cream for 3 minutes with a electric mixer until it is light and creamy.
- Add the eggs one at a time to the butter mix.
- Mix to combine.
- Add vanilla extract to your butter mixture; cream 2 more minutes.
- Add the dry ingredients to the butter mixture slowly, and mix until combined.
- Stir in the blueberries and white chocolate chips.
- Use a large cookie scoop and place the cookie balls onto the baking sheet.
- Bake for 9-10 minutes or until the edges are lightly golden brown.
- Remove from oven and allow the cookies to cool.
- Place the cookies on a separate tray or cookie rack.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Nutrition
Calories: 162kcal | Carbohydrates: 23g | Protein: 1g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 26mg | Sodium: 102mg | Potassium: 63mg | Sugar: 14g | Vitamin A: 180IU | Vitamin C: 0.4mg | Calcium: 29mg | Iron: 0.6mg
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