2 Ingredient Fudge

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This 2 Ingredient Fudge is by far the easiest way to make fudge ever and it is also absolutely delicious. We have a chocolate version and a peanut butter version, depending on what type of flavor you are in the mood for.

Fudge is such a classic dessert and I find myself making it most often around the holidays. What is it about the cool months that makes us want to bake? We have an abundance of yummy fudge recipes here to check out after you make this one.

2 Ingredient Fudge

Of course, what makes this recipe so great is the fact that you only need two things to make it. On top of that, it takes just a couple of minutes to make.

If you love fudge, this is such a fantastic way to make it!

2 Ingredient Peanut Butter Fudge

To make the peanut butter version of this recipe, you will need:

  • Peanut Butter. Any brand works but avoid crunchy peanut butter for this.
  • Vanilla Frosting. Grab the frosting that is just regular, classic vanilla; not whipped frosting or cream cheese frosting.

The instructions also couldn’t be easier also: simply melt the two ingredients together in the microwave and then put in a glass dish to cool. Voila!

2 Ingredient Fudge

2 Ingredient Chocolate Fudge

  • Chocolate Chips. Use milk chocolate chip morsels not semi-sweet.
  • Sweetened Condensed Milk. Just one can.

Again, you simply melt the two ingredients together and pour into a dish to cool. The difference though, in this and the peanut butter fudge, is to melt the chocolate slower. Chocolate chips can burn if you cook them quickly and then you end up having to start all over.

Additions For Your Fudge

Here are some things you can add in after you have melted your ingredients to add a little something extra:

  • Other kinds of chocolate chips like mint, butterscotch, or peanut butter
  • Sprinkles
  • Coconut
  • Nuts
  • M&Ms or Reese’s Pieces
  • Chopped candy bar pieces

2 Ingredient Fudge

More Great Fudge Recipes To Try

Instant Pot Chocolate Cake Fudge

Blueberry Muffin Fudge

Cookie Dough Fudge

Andes Mint Fudge

Rocky Road Fudge

2 Ingredient Chocolate Fudge
5 from 80 votes

Two Ingredient Peanut Butter Fudge

Super easy two ingredient peanut butter fudge that comes out perfect every time.
Servings: 24
Prep: 1 minute
Cook: 1 minute
Cooling Time: 1 hour

Ingredients
  

  • 16 oz jar of peanut butter
  • 16 oz container of vanilla frosting

Instructions

  • In a microwave safe container, melt the peanut butter and frosting together for one minute.
  • Stir and heat for one more minute.
  • Pour mixture into a 9x9 glass banking pan.
  • Smooth, then refrigerate fudge until hard. About an hour.

Last Step:

Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.

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2 Ingredient Chocolate Fudge
5 from 65 votes

Two Ingredient Chocolate Fudge

This two ingredient fudge recipe is so easy and quick to make. It's perfect any time you are in the mood for fudge!
Servings: 24
Prep: 1 minute
Cook: 2 minutes
Resting Time: 1 hour

Ingredients
  

Instructions

  • In a microwave safe container, melt the chocolate chips for 30 seconds. Stir and repeat 30 second intervals until melted.
  • Add the sweetened condensed milk and stir until totally combined.
  • Pour into a 9x9 glass pan, lined with aluminum foil and sprayed with non-stick cooking spray.
  • Smooth and place in the fridge for an hour until hardened.

Last Step:

Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.

Categories:

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33 comments on “2 Ingredient Fudge”

  1. 5 stars
    Since learning about this easy peanut butter fudge recently weve made it a handful of times! Super easy, inexpensive, and everyone loves it! The first time I made it my microwave was down, so I took a heat safe glass bowl and combined the 2 together on med heat and it worked out great… Thank you so much for the share, I came back to this page for the chocolate fudge recipe so we’ll be trying it soon!! 🙂