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If you love a sweet salad filled with pineapple, marshmallows, pecans, Cool Whip, and pistachio pudding, then this Easy Watergate Salad is just perfect! A deliciously cool and creamy addition to any dinner plate, this salad is impressive yet very quick and easy with only 5 ingredients.

Easy Watergate Salad

Easy Watergate Salad

This incredibly easy Watergate Salad is perfect for your holiday dinner table, but you might also want to make it any weeknight just because it’s delicious. Simply toss the ingredients into a bowl, stir, and chill for a short time–so simple!

While you’re here, check out these other sweet salad recipes: Easy Orange Creamsicle Salad | Ambrosia Salad | Twix Caramel Apple Salad | Strawberry Pretzel Salad

The Ingredients

Here’s what you’ll need to make the watergate salad (the exact measurements and full recipe instructions are below in the printable recipe card):

  • Instant pistachio Jell-O pudding mix
  • Canned crushed pineapple
  • Miniature marshmallows
  • Chopped pecans
  • Cool Whip

ingredients to make Easy Watergate Salad

How to Make Easy Watergate Salad

Start by mixing together the dry pudding mix, crushed pineapple, mini marshmallows, and chopped pecans.

stirring together pecans, crushed pineapple, mini marshmallows, and Jello mix

Next, fold in the thawed Cool Whip until well combined.

watergate salad in a mint green bowl

Chill the watergate salad until you’re ready to serve.

Easy Watergate Salad with mini marshmallows and pecans

You may want to serve the salad in one large bowl, or you can scoop it into individual ramekins, cups, small bowls, or mugs. Individual servings are a really lovely presentation!

Easy Watergate Salad in glass mugs

Substitutions and Toppings

Nuts – Instead of pecans, you could use chopped walnuts or pistachios.

Whipped cream – If you prefer real whipped cream to Cool Whip, you can definitely use your homemade whipped cream instead.

Toppings – For an extra pretty touch, top the watergate salad with a big dollop of Cool Whip and a maraschino cherry (or a few!).

Easy Watergate Salad

How to Store Leftovers

Keep the leftover salad in an airtight container in the refrigerator for up to three days.

Easy Watergate Salad

More Recipes You’ll Love

5 from 139 votes

Easy Watergate Salad

If you love a sweet salad filled with pineapple, marshmallows, Cool Whip, and pistachio pudding, then this Easy Watergate Salad is just perfect! A deliciously cool and creamy addition to any dinner plate, this salad is impressive yet very quick and easy.
Prep: 10 minutes
Cook: 0 minutes
Total: 10 minutes
Servings: 8
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Ingredients 

Instructions 

  • Start by mixing together the dry pudding mix, crushed pineapple, mini marshmallows, and chopped pecans. 
  • Next, fold in the thawed Cool Whip until well combined.
  • Chill the watergate salad until you're ready to serve.

Nutrition

Calories: 213kcalCarbohydrates: 40gProtein: 2gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 5mgSodium: 205mgPotassium: 146mgFiber: 2gSugar: 33gVitamin A: 89IUVitamin C: 7mgCalcium: 48mgIron: 0.4mg

Nutrition information is automatically calculated, so should only be used as an approximation.

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Easy Watergate Salad on Pinterest

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Jill

About Jill Mills

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5 from 139 votes (62 ratings without comment)

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163 Comments

  1. Ann says:

    Our family loves this recipe! Sometimes I divide this up in a muffin tin (spraying the cups first) and then freeze. Pop out a few minutes before serving. Great summer treat!

    1. Emily says:

      What a fabulous idea!

  2. Kathy says:

    5 stars
    I love this recipe! It takes me back to my childhood. I don’t wait for special occasions because we enjoy it so much!

  3. Joe says:

    5 stars
    This recipe has become a family favorite. I use crushed pistachio nuts ( bit more than the recipe calls for) in place of the chopped pecans, and use extra creamy whipped topping. At holiday time I stir in a 1/2 jar of coarsely chopped maraschino cherries. This is a quick-n-easy dessert for last minute company and one that everyone will enjoy.

  4. Malinda Pearl Davis says:

    5 stars
    THANK YOU‼️ This Watergate Salad Recipe is an absolute FAVORITE❣️ Not only for the light delicious taste, but the ease of making it‼️ Best kept refrigerated; store leftovers (if there are any) in frig for up to 3 days!!
    Have fun decorating‼️

  5. Rolleen says:

    5 stars
    I made this for Christmas. It was very good. I will be making this again. It was easy to make.

  6. Dee says:

    I add maraschino cherries and call it Christmas Salad

  7. Arlene Milford says:

    5 stars
    Love this salad. The only thing I do different is, I drain the pineapple. It gets to watery if I don’t. Sometimes I use coconut cream pudding.

  8. Sherrie says:

    5 stars
    Love watergate salad but can I sub. The pichto.for a pineapple or vanilla

    1. Debbie says:

      I’ve used vanilla before and it was pretty good. My favorite alternative pudding flavors for this salad are lemon and coconut cream.

  9. Joan Elias says:

    Can I substitute whipped cream if I don’t have cool whip

    1. Jill says:

      Yes, we have a homemade whipped cream recipe on our site.

  10. MARLENE RISNER says:

    5 stars
    You have a beautiful family thanks for the recipe

    1. Tina says:

      Me too. Also grapes and coconut.