Heath Bar Poke Cake

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This Heath Bar poke cake is definitely going to be your new favorite. Who doesn’t love chocolate and caramel? I love making poke cakes because they give a delicious added punch to a normal boxed cake. Plus, they’re pretty easy to make!

Heath Bar Poke Cake

 

Heath Bar Poke Cake

Ingredients:

  • 1 box of German Chocolate Cake Mix (and ingredients needed)
  • 1 small jar of Caramel Ice Cream Topping
  • 1 small jar of Hot Fudge Ice Cream Topping
  • 3 Heath Bars (crushed)
  • 1 large tub of Cool Whip

Heath Bar Poke Cake

Directions

  1. Preheat oven according to box instructions and prepare German Chocolate cake batter.
  2. Pour batter into 9 x 13 in. pan and bake according to instructions.
  3. Once cake is baked, poke holes through cake while it is still hot.
  4. Warm up both your caramel and fudge and pour evenly over cake.
  5. Sprinkle cake with 2 Heath bars and let cake cool completely.
  6. Once cooled, cover entire cake with cool whip and sprinkle with remaining Heath bar. 
  7. Serve and Enjoy! 

Heath Bar Poke Cake

Heath Bar Poke Cake

Heath Bar Poke Cake

This Heath Bar poke cake is definitely going to be your new favorite. Who doesn’t love chocolate and caramel?
Servings: 16 servings
Prep: 10 minutes
Cook: 30 minutes
Total: 40 minutes

Ingredients
  

  • 1 box German Chocolate Cake Mix and ingredients needed
  • 1 small jar of Caramel Ice Cream Topping
  • 1 small jar of Hot Fudge Ice Cream Topping
  • 3 Heath Bars crushed
  • 1 large tub of Cool Whip

Instructions

  • Preheat oven according to box instructions and prepare German Chocolate cake batter.
  • Pour batter into 9 x 13 in. pan and bake according to instructions.
  • Once cake is baked, poke holes through cake while it is still hot.
  • Warm up both your caramel and fudge and pour evenly over cake.
  • Sprinkle cake with 2 Heath bars and let cake cool completely.
  • Once cooled, cover entire cake with cool whip and sprinkle with remaining Heath bar.
  • Serve and Enjoy!

Last Step:

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Nutrition

Calories: 254kcal | Carbohydrates: 47g | Protein: 3g | Fat: 6g | Saturated Fat: 2g | Cholesterol: 3mg | Sodium: 361mg | Potassium: 177mg | Fiber: 1g | Sugar: 20g | Vitamin A: 55IU | Vitamin C: 0.1mg | Calcium: 82mg | Iron: 1.5mg

Categories:

Heath Bar Poke Cake

More Poke Cakes To Try

S’mores Poke Cake

Raspberry Cheesecake Poke Cake

Strawberry Poke Cake

Oreo Poke Cake

Caramel Toffee Poke Cake

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1 thought on “Heath Bar Poke Cake”

  1. I made this cake years ago for my daughter’s birthday. But my recipe also called for a can of eagle brand milk to be poured over it then the caramel and it was gone in nothing flat. I had to make another one because two of my grandkids didn’t get any.

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