Dr Pepper Brownies

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Dr Pepper Brownies are so Easy and Delicious! The soda adds incredible flavor and moisture. Perfect for a quick dessert and always a huge hit!

Dr Pepper Brownies

These homemade Brownies are loaded with chocolate and Dr Pepper soda for a unique and fun taste that you will love. You will also love how easy these are to make using just 6 ingredients!

You will also want to check out our Dr Pepper Cake and Slow Cooker Dr Pepper Ribs – they are huge hits with everyone that tries them!

Chocolate Brownies cut into squares

Ingredients You Will Need:

  • Flour
  • Sugar
  • Cocoa Powder
  • Baking Powder
  • Dr Pepper
  • Chocolate Chips
Baked Chocolate Brownies in a baking pan

How To Make Dr Pepper Brownies

Preheat the oven to 350 degrees

Line a 9×9 baking pan with parchment paper or spray with cooking spray.

Mix together all the dry ingredients except for the chocolate chips. Stir in Dr Pepper until blended.

Next, stir in the chocolate chips. Pour the mixture into the prepared baking pan and bake for 30-40 minutes until the center comes out clean using a toothpick.

Cool and enjoy!

Dr Pepper Chocolate Brownies cut into squares

Dr Pepper Brownies With Brownie Mix

If you have a box of brownie mix and want to use that instead, give this recipe a try. I have also seen recipes that add the brownie mix with one can of Dr Pepper with good results, but have never tried it myself. Let us know in the comments how it comes out for you if you try it.

  • 1 box milk chocolate brownie mix
  • 2 eggs
  • 1/2 cup vegetable oil
  • 1/4 cup Dr Pepper
  • 3/4 cup chocolate chips

Mix all the ingredients in a medium bowl. Bake in a 350 degree oven for 40 minutes.

Diet Dr Pepper Brownies

Not only are these incredibly EASY using just 3 ingredients, but also figure friendly! You will be surprised at how delicious these are and this cuts out a lot of the fat and sugar.

  • 1 box brownie mix (low sugar or low fat)
  • 10 ounces Diet Dr Pepper
  • 2 egg whites

Mix all the ingredients in a medium bowl. Bake according to package directions.

Other Top Rated Brownie Recipes:

Rolo Brownies

Lemon Brownies

Butterscotch Brownies with Caramel Icing

Red Velvet Brownies

Milk Chocolate Peanut Butter Brownies

Chocolate Fudge Strawberry Brownies

Dr Pepper Brownies Stacked on a plate.
5 from 32 votes

Dr Pepper Brownies

Dr Pepper Brownies are just as fudgy and rich as a batch of traditional brownies are! The soda adds incredible flavor and moisture. Perfect for a quick dessert and always a huge hit!
Servings: 16
Prep: 5 mins
Cook: 35 mins
Total: 40 mins


  • 1 1/4 cups all-purpose flour
  • 1 cup sugar
  • 2/3 cup cocoa powder
  • 1/2 teaspoon baking powder
  • 12 ounces Dr. Pepper (or 1 can)
  • 1/2 cup semi-sweet chocolate chips
  • Dash of Cinnamon


  • Preheat oven to 350 degrees. Grease 9×9 baking pan.
  • Mix together all of the dry ingredients except chocolate chips. Stir in Dr Pepper until blended.
  • Now stir in chocolate chips. Pour the mixture into prepared baking pan and bake for 30-40 minutes. Serve and Enjoy!


Serving: 16g | Calories: 134kcal | Carbohydrates: 27g | Protein: 2g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 1g | Trans Fat: 0.004g | Cholesterol: 0.3mg | Sodium: 6mg | Potassium: 110mg | Fiber: 2g | Sugar: 17g | Vitamin A: 3IU | Calcium: 15mg | Iron: 1mg


Dr Pepper Chocolate Brownies

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20 comments on “Dr Pepper Brownies”

  1. Can you use sugar substitute, and diet Dr Pepper, for this recipe. It looks great but am on Keto diet, and cant have regular sugar. I can’t wait to try it if possible.

  2. 5 stars
    Loved this recipe! So moist, gooie, decadent, and chocolatey. The Dr Pepper gives it a interesting flavor without being overpowering, subtle but yummy. Cut way back on the sugar (1/3 cup) and used whole wheat pastry flour and dark chocolate chips. Made for a coworker’s birthday and got rave reviews. Never got the toothpick to come out clean and seemed to over cook the edges for some reason. Could have been my oven, not sure it’s staying the correct temperature. But really enjoyed and will make again!

    1. Christine Lacerda

      I just did and they turned out great! I used a gluten free flour mixture that has xanthin gum in it.   This was my first time making them. My husband is allergic to eggs, so this is a great brownie recipe for us!

  3. 5 stars
    I made these dr pepper brownies and they tasted wonderful, very moist and really couldnt taste the dr pepper in them.. they still was a big hit with the family.. Definitely will make again in the near future.

  4. 5 stars
    I made these last night and they’re fantastic! I love the flavor. Dr Pepper has always been one of my favorites. Thank you for sharing!

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