Taco Tater Tot Casserole

Taco Tater Tot Casserole is the perfect answer to the question, “what’s for dinner?” It’s so easy to make this kid-friendly meal that everyone will enjoy, you’ll want to add it to your regular dinner recipe rotation. Seasoned ground beef, cheese, and tater tots all baked together until hot and bubbly–add some sour cream, chopped tomato, and lettuce for a well-rounded taco-inspired meal.

This Taco Tater Tot Casserole recipe was a real hit! It was quick to make by browning the ground beef then adding the seasonings and mixing it together with the rest of the ingredients, spreading the mixture into a casserole dish, then baking until hot and the cheese is melted. Minimal effort for big flavor!

You will also love our other versions including Easy Tater Tot Casserole, Cheeseburger Tater Tot Casserole, and 15-Minute Mexican Tater Tot Casserole.

Here’s what you’ll need to make Taco Tater Tot Casserole (the exact measurements and full recipe instructions are below in the easy to print recipe card):

• Lean ground beef – ground turkey is also a good option.
• Taco seasoning – use one packet of your favorite taco seasoning.
• Rotel – if you don’t have Rotel, use a can of petite diced tomatoes with green chiles.
• Water
• Condensed cheddar cheese soup – this soup adds flavor and thickens the consistency of the casserole.
• Sour cream – use regular full-fat sour cream for the best results.
• Cheddar cheese – we liked the flavor of sharp cheddar, but any shredded cheese you like will work well.
• Frozen tater tots – do not thaw the tater tots before adding them to the casserole.

Preheat oven to 350F. Lightly grease a 9×13-inch glass baking dish with non-stick cooking spray; set aside. Crumble the ground beef into a large skillet and cook over medium heat, stirring often, until fully browned. Drain off the excess fat. Stir the taco seasoning, Rotel, and water into the ground beef and simmer for 5 minutes.

In an extra large mixing bowl, combine the cooked beef mixture, cheese soup, sour cream, 2 cups of the cheddar cheese, and tater tots. Mix until well combined.

Spread the mixture into the prepared baking dish and top with the remaining ½ cup cheddar cheese. Bake for 45-50 minutes.

After the casserole is finished baking, you may want to sprinkle with chopped cilantro or green onions. Serve the casserole hot.