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Baked Strawberry Donuts

These strawberry donuts are delicious! We love making homemade donuts on weekend and holidays when we have time in the mornings. It’s easier than you might think, just grab a donut pan and follow this recipe.

Strawberry Donuts

Serving size 14

Ingredients:

• 1/4 cup unsalted butter, melted at room temp.
• 1/4 cup vegetable oil
• 3/4 cup sugar
• 2 large eggs, room temp
• 2 tsp vanilla extract
• 1 cup milk
• 2 1/2 all-purpose flour
• 1 tsp baking powder
• 1/2 tsp salt
• 1 cup fresh strawberries, hull removed and diced

For the Glaze:

• 2 cups powdered icing sugar
• 1/2 cup milk

Directions:

1. Preheat oven to 350 degrees F
2. Spray your donut pans with a non-stick baking spray.
3. In a large mixing bowl, add together the flour, baking powder, and salt.
4. Stir to combine
5. Set to the side.
6. In a separate bowl, add the milk, oil, sugar, egg, butter, and vanilla.
7. Stir until fully combined.
8. Add your dry ingredients to the wet ingredients
9. Stir until combined.
10. Add your strawberries and fold into the batter.
11. Spoon batter into donut pan
12. Bake for 9-10 minutes until a toothpick inserted comes out clean.
13. Let cool 10 minutes.

To make the glaze:

1. In a medium sized mixing bowl, whisk together the powdered sugar and milk.
2. Place a piece of foil under the wire rack with the donuts to catch any glaze.
3. Pour your glaze from the bowl onto the donuts
4. Enjoy!

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3 from 1 vote

Servings: 14 donuts

Strawberry Donuts

Prep Time:

10 mins

Cook Time:

10 mins

Total Time:

20 mins

 

These strawberry donuts are delicious! We love making homemade donuts on weekend and holidays when we have time in the mornings.

Ingredients

• 1/4 cup unsalted butter melted at room temp.
• 1/4 cup vegetable oil
• 3/4 cup sugar
• 2 large eggs room temp
• 2 tsp vanilla extract
• 1 cup milk
• 2 1/2 all-purpose flour
• 1 tsp baking powder
• 1/2 tsp salt
• 1 cup fresh strawberries hull removed and diced

Glaze:

• 2 cups powdered icing sugar
• 1/2 cup milk

Instructions

1. Preheat oven to 350 degrees F
2. Spray your donut pans with a non-stick baking spray.
3. In a large mixing bowl, add together the flour, baking powder, and salt.
4. Stir to combine
5. Set to the side.
6. In a separate bowl, add the milk, oil, sugar, egg, butter, and vanilla.
7. Stir until fully combined.
8. Add your dry ingredients to the wet ingredients
9. Stir until combined.
10. Add your strawberries and fold into the batter.
11. Spoon batter into donut pan
12. Bake for 9-10 minutes until a toothpick inserted comes out clean.
13. Let cool 10 minutes.

Glaze:

1. In a medium sized mixing bowl, whisk together the powdered sugar and milk.
2. Place a piece of foil under the wire rack with the donuts to catch any glaze.
3. Pour your glaze from the bowl onto the donuts

Nutrition Facts

Strawberry Donuts

Amount Per Serving

Calories 204 Calories from Fat 72

% Daily Value*

Fat 8g12%

Saturated Fat 5g31%

Cholesterol 41mg14%

Sodium 107mg5%

Potassium 97mg3%

Carbohydrates 30g10%

Sugar 29g32%

Protein 1g2%

Vitamin A 185IU4%

Vitamin C 6mg7%

Calcium 52mg5%

Iron 0.2mg1%

* Percent Daily Values are based on a 2000 calorie diet.

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